Membranes: The Basics Flashcards
Membrane Lipids
Phospholipids, Cholesterol and Glycolipids
Membrane Primary Functions
Keeping toxic substances out
Allowing specified transmembrane transport
Separating vital metabolic processes
Biomembrane Structure
Primarily Lipids and Proteins:
Lipids = 20-80% of membrane, giving flexibility
Proteins maintain chemical environment by mediating transport:
- Peripheral, Integral and Lipid linked (attach membrane via lipid linker)
Role of membrane proteins
Structural Support
Receptors
Transport proteins
Cell-cell communication: Glycoproteins
Nucleus’ membrane
2 membranes (inner and outer) separated by perinuclear space - protect genetic material and control import/export
ER’s membrane
Single membrane, largest organelle in cell
- membrane contact sites for inter-organelle communication
- Site of protein folding inside ER lumen
Golgi’s membrane
Fused flat enclosed cisternae stacks (40-100 in mammals)
Cis –> Medial –> Trans (Trans Golgi Network, TGN)
Vesicles
Liquid enclosed in lipid bilayer (membrane = lamellar phase)
- different environment to cytosol
Mitochondria
Outer and inner membrane
- Inner forms cristae containing matrix within for citric acid cycle
- Intermembrane space - oxidative phosphorylation
Varying membrane composition across organelles
Differing levels of lipid compositions:
- e.g. more Sphingomyelin in Plasma membrane than Golgi
- e.g. Golgi has more Phosphatidylserine than mitochondria
Lipid Bilayer Structure: Phospholipids
2x fatty acids + glycerol + phosphate group
- Long aliphatic carbon chains with terminal polar group
- Either saturated or Unsaturated (Cis double bond)
- 1 of 2 fatty acids has a kink (due to varying saturation) and a double bond giving a 30 degree bend
- Saturated = straight fatty acids, tightly packed, viscous
- Unsaturated = less tight packing, fluid membrane
Glycerophospholipids
forming different phospholipid types
Glycerol-3-phosphate - C1 and C2 esterified with fatty acids: Phosphoryl group linked to another polar group:
Phosphatidyl-
- ethanolamine (PE)
- choline (PC)
- serine (PS)
- inositol (PI)
Can be further phosphorylated into PIP, PIP2 or PIP3 each with different signal characteristics
Sphingolipids
Not synthesised from glycerol, have an amide bond between a fatty acid and sphingosine
Functions:
- structural protection from harmful environments and signalling through sphingolipid metabolism
E.g. Sphingomyelin (most common sphingolipid)
- Myelin sheath, exoplasmic leaflet of cell membrane
Broken down into ceramide by sphingomyelinase-2
Lipid Bilayer Structure: Cholesterol
A type of modified sterol (carbon rings present)
- Important in membrane structural integrity and fluidity
- Steric reason of fluidity: between 2 phospholipids, prevents them coming too close (viscous) at low temperatures)
- It’s hydroxyl group binds phosphate head; it’s non-polar hydrophobic tail attached to bilayer centre
- Structural stability at high temperatures: attracting polar -OH groups together prevents breakdown
Membrane Phase Transition Temperature
Above phase transition temperature:
- bilayer becoomes increasingly fluid until it can’t act as a barrier (fluid form)
Below phase transition temperature:
- Bilayer solidifies into a gel-like state - diffusion of lipids decreases
- Loss of functionality