Membrane Structure and Composition Flashcards

1
Q

Functions of Membranes

A

Define boundaries of a cell and organelles and act as permeability barriers.
Serve as sites for biological functions such as electron transport.
Membrane proteins carry out and regulate the transport of substances across the membrane.
Contain protein molecules that act as receptors to detect external signals.
Provide mechanisms for cell-to-cell contact, adhesion, and communication.

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2
Q

Fluid Mosaic Model

A

Describes the fluid lipid bilayer with a mosaic of proteins attached to or embedded in the bilayer

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3
Q

Three classes of membrane proteins:

A

Integral membrane proteins
Peripheral proteins
Lipid-anchored proteins

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4
Q

Fluidity of Bilayer

A

Lipids in bilayer are in constant motion; proteins are able to move laterally through membrane (except those anchored to internal structures)

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5
Q

Transmembrane Proteins

A

Contain hydrophobic segments which span the lipid bilayer; anchors protein to membrane

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6
Q

Membrane Lipids

A

Non-homogenous; diversity in lipid content

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7
Q

Classes of Membrane Lipids:

A

Phospholipids, glycolipids, sterols

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8
Q

Phospholipids

A

Most abundant lipids in membrane; include phosphoglycerides and sphingolipids; variation in content among types of membranes; polar head and hydrophobic tail

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9
Q

Location of Lipid Synthesis:

A

Smooth ER

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10
Q

Glycolipids

A

Sugar/carbohydrates attached to lipids; cerebrosides and gangliosides prominent in neurons

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11
Q

Sterols

A

Lipid molecules derived from cholesterol with characteristic four-ring steroid structure; contain a polar group to embed in membrane

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12
Q

Thin-Layer Chromatography

A

Used to separate different kinds of lipids based on their relative polarities

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13
Q

Membrane Asymmetry

A

Lipids are distributed unequally between the two monolayers; established during the synthesis of the membrane; most glycolipids are present in the exoplasmic layer

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14
Q

Lipids are mobile within their monolayer

A

Fast lateral diffusion - can move as fast as several um per second; slow transverse diffusion (flip-flop)

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15
Q

Lateral diffusion can be demonstrated by:

A

Fluorescence Recovery After Photobleaching (FRAP)

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16
Q

Why fluidity is important for membrane function

A

Membrane permeability, mobility of membrane proteins, proper organization of membranes, cell movement; membranes function properly only in the fluid state

17
Q

Tm

A

Membrane fluidity changes with temperature; transition temperature measures the temperature at which a membrane changes phases from a ordered gel phase to liquid cystalline

18
Q

How can Tm be measured?

A

Differential scanning calorimetry - uptake of heat is measured as temperature is increased

19
Q

Affects of fatty acid saturation on Tm

A

Unsaturated fatty acids lowers Tm

20
Q

Affects of fatty acid chain length on Tm

A

Increased fatty acid chain length increases Tm

21
Q

Sterols influences on membrane fluidity

A

Cholesterol (and other sterols) affect membrane fluidity by stacking in between phospholipids.

22
Q

Lipid Rafts

A

Localized regions of membrane lipids (and proteins) involved in cell signaling (non-random)

23
Q

Freeze-fracture Experiment

A

Membranes are frozen and broken; images revealed evidence of the fluid-mosaic model

24
Q

Types of membrane proteins:

A

Integral, peripheral, and lipid-anchored

25
Q

Integral Membrane Proteins

A

Contain hydrophobic regions embedded in the interior; difficult to isolate; can cross the membrane once or multiple times (single-pass or multi-pass); most common structures are alpha helices; can form a hydrophilic core with multiple alpha helices; beta barrels can also form channels/porins

26
Q

Peripheral Membrane Proteins

A

Bound to the membrane via weak electrostatic forces and hydrogen bonds

27
Q

Lipid-anchored Membrane Proteins

A

Covalently bound to lipid molecules embedded in the bilayer; acylation and prenylation used for cytoplasmic proteins; GPI-modifications used for exoplasmic proteins

28
Q

Topology of Membrane Proteins

A

Membrane proteins have a specific orientation with respect to the membrane face; topology maintained during membrane budding and fusion; radioactive labeling can be used to determine topology of membrane proteins

29
Q

Glyoproteins

A

Membrane proteins with carbohydrate chains covalently linked to amino acid side chains - glycosylation; occurs in the ER and Golgi; in plasma membrane proteins, carbohydrates present on exoplasmic domains;

30
Q

Glycosylation of Proteins

A

N-linked glycosylation occurs co- and post-translationally in the rough ER and Golgi
O-linked glycosylation occurs strictly post-translationally and only in Golgi

31
Q

Mobility of Membrane Proteins

A

Some proteins move freely, whereas others are constrained because they are anchored or associated in complexes; studied using FRAP and cell membrane fusion experiments (fluorescent antibody tags)

32
Q

How do we study membrane proteins?

A

SDS-PAGE
X-ray Crystallography
Molecular Biology

33
Q

Isolation of Membrane Proteins

A

Integral Membrane Proteins - use of detergents to disrupt lipid bilayer
Peripheral and Lipid-anchored Membrane Proteins - changes in pH or ionic strength or chelating agents

34
Q

SDS - Polyacrylamide Gel Electrophoresis

A

Separates proteins by size

35
Q

Hydropathy Plot

A

Hydrophobicity Plot; number and location of transmembrane segments in a membrane protein can be predicted