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Marinade and Cook Time > Meat > Flashcards

Meat Flashcards

1
Q

Angus Beef

A

Tare
60-90 sec
Sweat Soy

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2
Q

Beef Tongue

A

Salt & Pepper
30-45sec
Lemon, Ponzu, Negi

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3
Q

Bistro Hanger Steak

A

miso

45-60 sec

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4
Q

Filet Mignon

A

Salt & pepper
60-90sec
ponzu

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5
Q

Hirami Skirt Steak

A

Miso

45-60sec

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6
Q

Hirami in Secret Pot

A

Tail soup & Miso

2-3 min

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7
Q

Kalibi Chuk

A

Tare
30-45 sec
Sweet soy

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8
Q

Prime Kalbi short rib

A

Tare
30-45 sec
Premium Tsuke Tare

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9
Q

Kobe Style Kalbi Short Rib

A

Tare
30-45 sec
Premium Tsuke Tare

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10
Q

Premium Sirloin

A

tare
45-60 sec
Premium Tsuke tare

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11
Q

New York steak

A

Garlic
60-90sec
lemon

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12
Q

thick cut beef tongue

A

tail soup & Miso

45-60sec

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13
Q

Horumon

A

miso

3-5 min

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14
Q

Umakara Yaki Beef

A

Umakara
30-45sec
Garlic Shio Cabbage

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15
Q

Toro Beef

A

tare
30-45 sec
Sweet soy

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16
Q

Yaki Shabu

A

Miso
30-45sec
Sweet soy

17
Q

UMakara Ribeye

A

Pre- Marinated
45-60sec
Garlic Shio Cabbage

18
Q

Garlic Shoyu Chicken thigh

A

Pre- Marinated

3-5 Min

19
Q

chicken breast

A

basil

3-5min

20
Q

Duck Breast

A

Shio
3-5 min
lemon

21
Q

Pork Sausage

A

3-5 min

22
Q

pork belly

A

shio
3-5 min
lemon

23
Q

Umakara Pork

A

Umakara
3-5 Min
Garlic Shio Cabbage

24
Q

Calamari

A

Miso

3-5min

25
Q

Miso Butter Salmon

A

miso

3-5 Minutes

26
Q

Shrimp Garlic

A

garlic
3-5 Min
Lemon

27
Q

Foil veggies (Except Mushroom Medley)

A

Shio

2-3 min

Marinade and Cook Time (1 decks)

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