matching Flashcards

0
Q

Condition of physical, mental, emotional, and social well being and the absence of disease.

A

Health

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1
Q

The physical activity classification Bonnie Pruden places the massage therapy profession in?

A

Strenuous

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2
Q

Amount of calories the United States Food and Drug Administration (FDA) says most adults require to accomplish their daily activities.

A

2000

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3
Q

The Category of nutrients that includes vitamins, minerals, and water; also called the no calorie group

A

micronutrients

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4
Q

An expression of health in which an individual is aware of, chooses, and practices healthy choices, creating a more successful and balanced life.

A

wellness

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5
Q

unit of energy-producing potential received from the food that is eaten.

A

calorie

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6
Q

University of Nebraska’s wellness model includes emotional, environmental, occupational, physical, social, spiritual and this other dimension.

A

intellectual

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7
Q

Substance that provides nourishment and affects metabolic processes such as cell growth and repair.

A

nutrient

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8
Q

The key to a healthier life, according to the American College of Sports Medicine and the American Heart Association.

A

Exercise

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9
Q

The body’s response to any demand placed on it, wether it be emotional, mental, physical, or chemical.

A

Stress

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10
Q

Amount of calories in one pound.

A

3500

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11
Q

This category of nutrients includes proteins, carbohydrates, and fats; also called the calorie group.

A

Macronutrients

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12
Q

A ,D ,E , and K are examples of this vitamin group

A

Fat-soluble vitamins

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13
Q

Substance that slows digestion in the stomach and intestine, resulting in a lowered absorption rate of starches and sugars and reduced cholesterol levels.

A

soluble fiber

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14
Q

Good sources of this macronutrient include meat, fish, poultry, eggs, milk, cheese, beans, peas, and nuts

A

Protien

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15
Q

The most important nutrient; regulates body temperature and transports all the other nutrients.

A

Water

16
Q

Not only a type of energy source, but acts more as an energy reserve and are stored for later use.

A

Fats

17
Q

Term used to describe a type of nutrients that must be obtained by food or by supplementation because the body either does not produce them in sufficient amounts or does not produce them at all.

A

Essential

18
Q

Acts as a laxative and gives stool its bulk, helping to move it more quickly through the digestive tract.

A

Insoluble fiber

19
Q

B and C are examples of this vitamin group

A

Water Soluble Vitamins

20
Q

The body’s most common energy source

A

Carbohydrates

21
Q

Food and drink consumed to supply the process of nutrition

A

Diet

22
Q

Illustrates five major food groups and identifies the number of servings from each group that are needed daily to provide a healthy, well-balanced diet.

A

food pyramid

23
Q

term used to describe proteins that do not contain all eight essential amino acids.

A

Incomplete