Mat Flashcards

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1
Q

Mat fra vesten

A

西餐

xīcān

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2
Q

Dumpling

A

饺子

jiǎozi

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3
Q

Stekt and

A

烤鸭

kǎoyā

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4
Q

Ikke værst

A

不错

búcuò

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5
Q

Smake

A

cháng

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6
Q

Matertt

A

cài

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7
Q

Måltid

A

cān

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8
Q

Varm rett

A

热菜

rècài

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9
Q

Kald rett

A

凉菜/下酒菜

liángcài/xiàjiǔcài

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10
Q

Grønnsaker

A

青菜

qīngcài

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11
Q

Fisk

A

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12
Q

Kjøtt

A

ròu

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13
Q

Kylling

A

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14
Q

Sjømat

A

海鲜

hǎixiān

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15
Q

Kokt ris

A

米饭

mǐfàn

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16
Q

Steamed bun

A

馒头

mántou

17
Q

Suppe

A

tāng

18
Q

Staple food

A

主食

zhǔshí

19
Q

Okse

A

niú

20
Q

Sau

A

yáng

21
Q

Ovnsstekt

A

kǎo

22
Q

Sopp

A

香菇

xiānggū

23
Q

Lam

A

羊肉

yángròu

24
Q

Reke

A

xiā

25
Q

Agurk

A

黄瓜

huángguā