Mass Transport in Plants Flashcards

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1
Q

What is the role of the xylem?

A

To transport water up the plant to the leaves

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2
Q

What is the role of the phloem?

A

To transport sugars and organic substances from the leaves (source) to where they are needed e.g. shoots, flowers, roots

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3
Q

What are the 2 types of tissue involved in mass transport in plants?

A

Xylem and phloem

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4
Q

Describe the structure of xylem vessels.

A

They are very long and tube-like structures formed from dead cells (vessel elements) joined end to end, there are no end walls on these cells, making an uninterrupted tube that allows water to pass up through the middle easily

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5
Q

What is the cohesion tension theory?

A
  1. Water is lost through the stoma and evaporates from the leaves at the ‘top’ of the xylem by transpiration.
  2. Water pressure decreases.
  3. Creating tension, water molecules are pulled up because water molecules are cohesive so when some water molecules are pulled up into the leaf others follow.
  4. The water and cellulose cell wall of the xylem form hydrogen bonds - adhesion and pulls the walls together.
  5. This means that the whole column of water in the xylem from the leaves down to the roots moves upwards.
  6. Nitrates enter the root hair cell through active transport.
  7. This causes the water potential to become more negative so then water moves in by osmosis.
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6
Q

Water moves up a plant against what?

A

Gravity

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7
Q

Water enters the stem of a plant through the?

A

Root hair cells

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8
Q

What is transpiration?

A

The evaporation of water from a plant’s surface, especially the leaves

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9
Q

Why does the plant need to open it’s stomata?

A

To let in CO2 so that it can produce glucose but also lets water out

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10
Q

What happens in transpiration?

A
  1. Water evaporates from the moist cell walls and accumulates in the spaces between cells in the leaf.
  2. When the stomata open, it moves out of the leaf and down the concentration gradient (there is more water inside the leaf than in the air outside).
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11
Q

What are the 4 main factors that affect transpiration rate?

A

Light, temperature, humidity and wind

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12
Q

Explain how light affects the rate of transpiration?

A

The lighter it is the faster the transpiration rate because the stomata open when it gets light to let in CO2 for photosynthesis but when it is dark, the stomata are usually closed so there is little transpiration

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13
Q

Explain how temperature affects the rate of transpiration?

A

The higher the temperature, the faster the transpiration rate, warmer water molecules have more energy so they evaporate from the cells inside the leaf faster which increases the concentration gradient between the inside and outside of the leaf, making water diffuse out of the leaf quicker

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14
Q

Explain how humidity affects the rate of transpiration?

A

The lower the humidity, the quicker the transpiration rate, if the air around the plant is dry, the concentration gradient between the leaf and the air is increased which increases transpiration

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15
Q

Explain how wind affects the rate of transpiration?

A

The windier it is, the faster the transpiration rate, lots of air movement blows away water molecules from around the stomata which increases the concentration gradient which increases the rate of transpiration

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16
Q

Describe how to use a potometer.

A
  1. Cut a shoot at a slant underwater.
  2. Assemble the potometer in water and insert the shoot underwater.
  3. Remove the apparatus from the water but keep the end of the capillary tube submerged in a beaker of water.
  4. Check that the apparatus is water and air tight.
  5. Dry the leaves and allow the shoot time to acclimatise and then shut the tap.
  6. Remove the end of the capillary tube from the beaker of the water until one air bubble has formed, then put the end back into the water.
  7. Record the starting position of the air bubble.
  8. Start the stopwatch and record the distance moved by the bubble per unit time, the rate of air bubble movement is an estimate of the transpiration rate.
17
Q

What does a potometer measure?

A

The water uptake by a plant

18
Q

When using a potometer, why must the shoot be cut underwater and at a slant?

A

To prevent air from entering the xylem and to increase the surface area available for water uptake

19
Q

What is an air-bubble sometimes called?

A

The air-water meniscus

20
Q

What are the 2 important cell types in phloem?

A

Sieve tube elements and companion cells

21
Q

What are sieve tube elements?

A

They are living cells that form the tube for transporting solutes, they have no nucleus and few organelles

22
Q

What are companion cells?

A

They carry out living functions for sieve cells and there is a companion cell found in each sieve tube element

23
Q

Give an example of a living function that a companion cell carries out.

A

Providing the energy needed for the active site of solutes

24
Q

What is translocation?

A

The movement of solutes to where they are needed in a plant

25
Q

Translocation moves solutes from

A

source (leaves) to sinks (plant cells and roots)

26
Q

Describe the stages of the mass flow theory/translocation

A
  1. Sugars made by photosynthesis (in leaf) are actively transported into phloem by companion cells
  2. This lowers the water potential of sieve cells, therefore water enters from xylem via osmosis
  3. This increases the pressure in phloem causing mass movement to the sink (root)
  4. Sugars are used in respiration or are stored at sink
  5. As sugars are removed from phloem, W.P. increases and water moves back into the xylem by osmosis
27
Q

What piece of evidence supports the downward flow of sugar in the mass flow theory?

A

Ringing experiments
- Cylinders of outer bark are removed from woody stems (removing the phloem)
- Material (solutes) accumulate on top of where bark is removed
- This shows material is moving downwards and has no where further to go

28
Q

What piece of evidence supports the pressure gradient of sugar in the mass flow theory?

A

Radioactive tracing
- Using a labelled aphid
- The stylet (mouthpiece) of aphid is inserted into the sieve tubes to feed on sap
- The aphid is anaesthetised and the stylet is cut off, leaving it in the plant
- As the sap is under pressure, it comes out of the stylet and can be collected for analysis

29
Q

What piece of evidence shows the direction of which sugars are moved inside the plant?

A

Radioactive labelling
- CO2 labelled with radioactive carbon is supplied to an illuminated plant leaf
- Radioactive carbon is fixed into the sugars from photosynthesis, translocation can be traced now
- The source and sink are places on photographic film in the dark for 24 hours
- The presence of radioactivity fogs up the film
- Shows that sugar is transported up and down the stem as radioactivity is found in both parts

30
Q

What are the objections against the mass flow theory?

A
  • Existence of sieve plates which act as a barrier to flow
  • Sucrose and amino acids have been shown to move at different rates and in different directions
    -Phloem has high O2 consumption suggesting presence of active transport
31
Q

Describe the cohesion-tension theory of water transport in the xylem. (5)

A

1 - Water lost from the leaf because of transpiration
2 - Lowers water potential of mesophyll/ leaf cells
3 - Water pulled up xylem, creating tension
4 - Water molecules ‘cohere’/ ‘stick’ together by hydrogen bonds
5 - Forming a continuous water column
6 - Adhesion of water (molecules) to the walls of the xylem

32
Q

Describe the mass flow hypothesis for the mechanism of translocation in plants. (4)

A
  • In source/leaf sugars actively transported into phloem
  • By companion cells
  • Lowers water potential of sieve cell/tube and water enters by osmosis
  • Increase in pressure causes mass movement (towards sink/root)
  • Sugars used/converted in root for respiration for storage;
33
Q

Describe the processes involved in the transport of sugars in the plant stems. (5)

A
  1. In source/leaf sugars actively transported into phloem
  2. By companion cells
  3. Lowers water potential of sieve cell/tube and water enters by osmosis
  4. Increase in pressure causes mass movement (towards sink/root)
  5. Sugars used/converted in root for respiration for storage
34
Q

Give 2 precautions the students should have taken when setting up the potometer to obtain reliable measurements of water uptake by the plant shoot (2)

A
  • Seal joints / ensure airtight / ensure watertight
  • Cut shoot under water
  • Cut shoot at a slant
  • Dry off leaves
  • Insert into apparatus under water
  • Ensure no air bubbles are present
  • Shut tap
  • Note where bubble is at start / move bubble to the start position
35
Q

A potometer measures the rate of water uptake rather than the rate of transpiration. Give 2 reasons why the potometer does not truly measure the rate of transpiration (2)

A
  • Water used for support / turgidity;
  • Water used in photosynthesis;
  • Water produced in respiration;
  • Apparatus not sealed / ‘leaks’;
36
Q

Use information from the graphs (don’t have), and your own knowledge of the cohesion-tension theory of water movement through a plant, to explain why the diameter of the trunk is smallest at midday (6)

A
  • Diameter of trunk minimal at warmest/ brightest time of day
  • Stomata open in light = more water loss
  • Water evaporates more when warm/ more heat energy for water evaporation
  • Hydrogen bonding between water molecules/ cohesion between water molecules
  • Adhesion between water molecules and walls of xylem vessels
  • Xylem pulled inwards by faster flow of water/ pulled in by tension
37
Q

Explain how xylem tissue is adapted for its function (4)

A
  • Long cells/ tubes with no end walls
  • Continuous water columns
  • No cytoplasm/ no organelles
  • To obstruct flow/ allows easier water flow
  • Thickening/ lignin
  • Support/ withstand tension/ keeps water in cells
  • Pits in walls
  • allow lateral movement/ get round blocked vessels
38
Q

What evidence is there against the mass flow theory (4)

A
  • Not all solutes move at the same speed
  • Sucrose moves at the same speed to all regions
  • As hydrostatic pressure would suggest that they move faster to areas of low sucrose concentration
  • Sieve plates seem to hinder mass flow (although they may be a structural adaptation to prevent bursting)
39
Q

How does transpiration lead to a negative pressure in the xylem? (4)

A
  • Water evaporates from mesophyll cells into the air spaces beneath the stomata and then the air
  • Water molecules are drawn up behind it as a result of cohesion (caused by hydrogen bonds)
  • A column of water is pulled up the xylem by transpiration pull
  • Transpiration pull puts the xylem under tension creating a negative pressure inside (hence, ‘cohesion tension theory’)