martin chapter 9 Flashcards

1
Q

what are the 2 neural systems that process chemical stimuli?

A

gustatory and olfactory system

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2
Q

where are the primary cortical areas for taste and smell?

A

within the limbic system regions

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3
Q

taste is mediated by 3 cranial nerves thanks to their innervation of oral structures

A

facial (VII)
glossopharyngeal (IX)
vagus (X)

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4
Q

taste receptor cells are clustered in?

A

taste buds
located on the tongue and at various intraoral sites

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5
Q

name of the chemicals from food that activate taste receptor cells

A

tastants
depending on the particular chemical they can activate taste cells both by binding on membrane receptors or they can directly pass through membrane channels

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6
Q

taste cells are innervated by?

A

distal branches of the primary afferent fibers In the facial, glossopharyngeal and vagus nerve

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7
Q

what’s the role of the primary afferent fiber?

A

to receive infos from particular classes of taste receptor cells and to transmit this sensory info to the CNS (encoded as action potentials)

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8
Q

the central branches of afferent fibers innervating the taste buds, after entering the brain stem, collect in?

A

the solitary tract of the dorsal medulla and terminate in the rostral portion of the solitary nucleus

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9
Q

where do the axons of the second order neurons in the rostral portion of the solitary nucleus ascend and terminate?

A

they ascend ipsilaterally in the brain stem in the central tegmental tract and terminate in the parvocellular division of the ventral posterior medial nucleus (in the thalamus)

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10
Q

where do third order neurons in the thalamus project?

A

they project to
-posterior limb of internal capsule
-the insular cortex and nearby operculum
these are the locations of the primary gustatory cortex

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11
Q

projections of the insular gustatory cortex to the orbitofrontal cortex, the cingulate cortex and other insular areas are important for?

A

-integration of gustatory information with olfactory informations
-for the behavioral and affective significance of taste

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12
Q

what are taste receptor cells?

A

epithelial cells that transduce chemical stimuli within the oral cavity into neural signals

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13
Q

taste buds contain 3 cell types

A

-taste receptor cells
-basal cells (stem cells that differentiate into receptor cells)
-supporting cells (provide structural support)

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14
Q

taste buds on the tongue are clustered on?

A

papillae

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15
Q

taste receptor cells that are located on the anterior 2/3 of the tongue are innervated by?

A

chorda tympani nerve, a branch of the facial nerve

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16
Q

the posterior third of the tongue is supplied by?

A

lingual branches of glossopharyngeal nerve

17
Q

taste buds in the epiglottis are supplied by?

A

superior laryngeal nerve, a branch of the vagus nerve

18
Q

taste buds on the palate are supplied by?

A

the greater petrosal nerve, a branch of the facial nerve (arises from the intermediate part of the facial nerve)

19
Q

taste buds on the pharynx are innervated by?

A

glossopharyngeal nerve

20
Q

where are the cell bodies of afferent fibers that innervate taste receptor cells located?

A

in peripheral sensory ganglia

21
Q

where are the cell bodies of afferent fibers of the intermediate branch of the facial nerve located?

A

in the geniculate ganglion

22
Q

where are the cell bodies of the afferent fibers of the vagus and glossopharyngeal nerves located?

A

in their respective inferior ganglia

23
Q

where do the afferent fibers of the intermediate branch of the facial nerve enter the brain stem?

A

at the pontomedullary junction

24
Q

where do the taste fibers of the glossopharyngeal and vagus nerves enter the brain stem?

A

in the rostral medulla