Market Garden Flashcards

1
Q

What is a market garden?

A

A market garden is a small-scale farm that focuses on producing vegetables, fruits, and flowers for sale in local markets.

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2
Q

True or False: Market gardens typically operate on large tracts of land.

A

False: Market gardens usually operate on small tracts of land.

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3
Q

Fill in the blank: Market gardens are primarily aimed at producing _____ for local consumption.

A

crops

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4
Q

What is the primary goal of a market garden?

A

To grow and sell fresh produce directly to consumers.

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5
Q

Which of the following is NOT commonly produced in a market garden? (a) Vegetables (b) Grains (c) Flowers

A

b) Grains

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6
Q

What type of farming practice is often associated with market gardens?

A

Intensive cultivation

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7
Q

True or False: Market gardens can include both organic and conventional farming methods.

A

True

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8
Q

What is one benefit of market gardening?

A

It provides fresh produce to local communities.

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9
Q

Fill in the blank: Market gardens often sell their produce at _____ markets.

A

farmers

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10
Q

What season is typically the peak growing season for market gardens?

A

Spring and summer

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11
Q

Which farming technique is commonly used in market gardens to maximize space?

A

Intercropping

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12
Q

True or False: Market gardens usually require a high amount of labor input.

A

True

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13
Q

What is a common marketing strategy for market garden produce?

A

Community Supported Agriculture (CSA)

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14
Q

Fill in the blank: The success of a market garden often depends on _____ knowledge.

A

agricultural

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15
Q

What is one challenge faced by market gardeners?

A

Competition from larger farms and supermarkets.

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16
Q

Which of the following crops is commonly grown in market gardens? (a) Corn (b) Tomatoes (c) Wheat

A

b) Tomatoes

17
Q

What role do market gardens play in promoting biodiversity?

A

They often grow a variety of crops, which helps support diverse ecosystems.

18
Q

True or False: Market gardens are typically less sustainable than large-scale farms.

A

False: They can be more sustainable due to local consumption and diverse cropping.

19
Q

What is the term for a direct sale of produce from the farm to the consumer?

A

Direct marketing

20
Q

Fill in the blank: Market gardens often use _____ to control pests and diseases.

A

integrated pest management

21
Q

What is a common method of irrigation used in market gardens?

A

Drip irrigation

22
Q

True or False: Market gardens can help reduce food miles.

A

True

23
Q

What type of soil is most suitable for market gardening?

A

Loamy soil

24
Q

What is one way market gardeners can extend their growing season?

A

Using greenhouses or row covers.

25
Q

Fill in the blank: Market gardens contribute to the local economy by providing _____ jobs.

A

agricultural

26
Q

What is the primary method of pest control in organic market gardens?

A

Natural predators and organic pesticides.