Management Information Flashcards

1
Q

What is the cost accountant tasked with?

A

Providing;
- the cost of goods or services
- the cost of operating a department
- revenues

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2
Q

Cost accounting is concerned with providing information to assist what?

A
  • establishing inventory valuations, profits or losses and balance sheet items
  • planning
  • control
  • decision making
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3
Q

Financial accounting vs management accounting

A

F-> external, must comply with regulations, created annually, focus on company as a whole, historic over past year, accurate and audited
M-> internal, no rules or regulations, created when needed, focus on specific area, past and forward looking, flexible and timely can be approximate

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4
Q

Production department vs non-production department

A

Production department are actively involved in the production, non-production departments provides a service or back-up to the production departments

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5
Q

Cost objects

A

Any activity for which a separate measurement of cost is desired e.g. the cost of a product, the cost of a service, the cost of operating a department

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6
Q

Cost unit

A

A unit of product or service to which costs can be related e.g. patient in hospital, Barrera in brewing industry, room in hotel

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7
Q

Composite cost units

A

Two part cost units
Used often in service organisations and can provide a more useful measure

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8
Q

Direct costs

A

Costs directly attributable or identified with a cost object

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9
Q

Indirect costs

A

Costs that are derived from overheads and aren’t directly linked to making products or delivering services

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10
Q

Prime cost

A

Is the total direct cost
Direct material cost+ direct labour cost+ direct expenses

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11
Q

Fixed cost

A

A cost that is not affected by changes in the level of activity e.g. rent, salary
They are fixed in total costs but variable in unit costs ( decreases as volume increases (economies of scale))

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12
Q

Variable cost

A

Cost that is affected as the level of activity changes e.g. raw materials and direct labour
They are variable in total cost but fixed in unit cost

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13
Q

Semi-variable cost

A

Costs that include a mixture of fixed and variable costs e.g. electricity bills with a standing charge and commission on sales generated of sales personable who get a basic salary

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14
Q

Relevant range

A

The range of activity levels within which assumed assumptions about variable and fixed costs are valid

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15
Q

Responsibility accounting

A

A type of management accounting in which a company’s management, budgeting, and internal accounting are all held accountable

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16
Q

Responsibility centre

A

An organisational unit headed by a manager, who is responsible for its activities and results

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17
Q

Controllable cost

A

Costs that can be influenced or regulated by the manager

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18
Q

Uncontrollable cost

A

An expense over which a person has no direct control

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19
Q

ICAEW fundamental principles

A
  • integrity
  • objectivity
  • professional competence and due care
  • confidentiality
  • professional behaviour
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20
Q

Planning decision making and control process

A

Set objectives-> identify alternatives-> make decision-> implement decision-> compare actual results with plans-> revise objectives or take control action

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21
Q

Strategic planning

A

Long term, setting the broad objectives in the long term e.g. achieving a return on an investment. It is the responsibility of top management

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22
Q

Tactical planning

A

Short term, operational planning for the running dat-to-day operations of the business. It is the responsibility of the middle and low level management

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23
Q

Production costs

A

Those identified with goods produced for resale

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24
Q

Non-production costs

A

Costs deducted as expenses such as admin, selling, distribution and finance

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25
Q

Period costs

A

Costs that are deducted as expenses during a specific period of time without being part of the inventory value

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26
Q

Revenue centre

A

Collecting place for revenues before they are analysed further

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27
Q

Cost centre

A

A collecting place for costs

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28
Q

Profit centre

A

Similar to a cost centre->Managers are responsible for costs and revenues

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29
Q

Investment centre

A

Profit centre with extra responsibilities

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30
Q

Estimating elements in semi variable costs

A

Total ,mixed cost Y=a +bx
High low method

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31
Q

High low method

A

Change in cost (H-L)/change in units (H-L)

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32
Q

Regression

A

Involves modelling and estimating the relationships between variables
Use to predict the value of one variable based on the value of another variable

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33
Q

Independent variable

A

The one that is used to predict the values of the other variable. Plotted along the x axis

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34
Q

Dependent variable

A

The one whose values are predicted by the independent variable. Plotted along the y axis

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35
Q

Linear regression

A

A statistical method used to establish a straight-line equation showing the relationship between 2 variables

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36
Q

Correlation

A

The degree to which one variable is related to another- the closeness of the relationship
+1 strongly positively correlated
0 no correlation
-1 strongly negatively correlated

37
Q

The coefficient of determination

A

R^2
Measures the proportion of change in one variable that is explained by variations in the value of the other variable

38
Q

Regression analysis linear model assumptions

A

-the dependent and independent variables show a linear relationship between the slope and intercept
- the independent variable is not random
-the value of the residual is zero
- the value of the residual is constant across all observations
-the value of the residual is not correlated across all observations
-the residual values follow the normal distribution

39
Q

Residual

A

The distance between each point on the scatter diagram and the line of best fit

40
Q

Cost of sales equation

A

Opening inventory + purchases - closing inventory

41
Q

What does inventory include

A

Raw materials used in production process
Work in progress
Finished goods
Products bought for resale
Office consumables or stationery

42
Q

First in first out (FIFO)

A

Oldest items always sold first
Ensures good inventory rotation

43
Q

Last in first out (LIFO)

A

Assumed that inventory is always issued from the most recent delivery
Advantageous as it charges up to date prices to jobs but the material in inventory will be valued at out of date prices

44
Q

Weighted average cost (AVCO)

A

Total cost of goods in inventory/ total units in inventory
2 types;
Periodic weighted average
Cumulative weighted average

45
Q

Periodic weighted average

A

Based on the whole of the periods purchases
Total cost/total units

46
Q

Cumulative weighted average

A

Recalculates the weighted average price every time a receipts occurs

47
Q

Why overhead cost is important

A

Understand and control cost
Inventory valuation
Decision making

48
Q

Total production cost

A

Prime cost + indirect/ overhead cost

49
Q

Types of overhead costs

A

Production overheads
Admin overheads
Selling overheads
Distribution overheads

50
Q

Costing systems

A

Absorption costing
Marginal costing
Activity based costing (ABC)

51
Q

Absorption costing

A

Method of accounting for sharing out overheads incurred amongst units produced
Used in financial accounting

52
Q

Three stages of absorption

A

Allocation
Apportionment
Absorption

53
Q

Allocation

A

Direct materials costs are allocated to products
Direct labour costs are allocated to products

54
Q

Apportioned

A

Indirect materials and indirect labour costs are allocated and apportioned to cost centres
- production cost centre-> directly involved in production
- service cost centres-> supports production activity
Total indirect costs of service cost centres are appointed over production cost centres
Total overheads costs of production cost centres are absorbed into products

55
Q

Overhead apportionment stages

A

1- identification of all overheads as production, service, administration or selling and distribution
2- to appoint the costs of service centres to production cost centres; known as reapportionment
3- the absorption of overheads into product costs using overhead absorption rates

56
Q

Basis of apportionment

A

Done by selecting a fair base for the calculation something which is common to all the company’s products and services for that cost e;.g. For rent and rates the possible basis of appointment is area of department

57
Q

Apportioning costs

A

Total overhead cost/ total value of apportionment base X value of apportionment base of the cost centre being calculated

58
Q

Overhead absorption rate (OAR)

A

Budgeted overheads allocated and apportioned to production cost centres/ budgeted activity levels on which rate to be based or
Cost centre overhead/ absorption basis

59
Q

Problems with under/over absorption

A

Under-> managers have been working with unit rates for which overheads are too low. Prices may have been set too low and decisions based on inaccurate information
Over-> managers may have set prices too high which may have reduced sales

60
Q

Activity based costing

A

A system of overhead allocation which allows us to calculate a number of ratios based on activity cost drivers
Basically attempts to eliminate overhead costs by allocating almost all to cost objects

61
Q

Activity cost driver

A

Actions that cause variable costs to increase or decrease

62
Q

Marginal costing

A

Treats fixed costs as relating to the period of time rather than to the products
Marginal cost= the part of the cost of one unit of product or service that would be avoided if the unit were not produced

63
Q

Contribution

A

Difference between sales price and variable cost
= sales - variable costs

64
Q

Break even

A

Fixed costs = contribution
In units= total fixed costs/ contribution per unit

65
Q

Contribution margin ratio

A

Total contribution margin/ total revenue X 100

66
Q

Margin of safety

A

The difference, measured in volume or sales values, between the break even point and current volume of sales
Budgeted sales units- breakeven sales units

67
Q

Margin of safety %

A

Budgeted sales- breakeven sales/ budgeted sales X 100

68
Q

Comparing marginal costing and absorption costing

A

In marginal costing only variable costs of production are allocated to products and the unsold stock is measured at variable cost of production
In absorption costing, all production costs are absorbed into products and the unsold stock is measured at total cost of production

69
Q

Cost definition

A

The amount of resources, usually measured in monetary terms, sacrificed to achieve a particular objective

70
Q

Relevant cost

A

Cost that differs between alternatives

71
Q

Irrelevant cost

A

Those that will not change in the future when you make one decision versus another

72
Q

Sunk cost

A

A cost that has already been incurred and that cannot be avoided regardless of what a manager decides to do

73
Q

Differential cost

A

A difference in cost between any 2 alternatives

74
Q

Opportunity cost

A

Return on the best option not chosen (relevant)

75
Q

Committed cost

A

One that has to be paid for whether or not the management makes a specific decision (non-relevant)

76
Q

Net book value

A

The value of an asset, taking into account any depreciations, and other accounting charges, as recorded in the accounts of the owner

77
Q

Assumptions behind relevant costing model

A
  • cost behaviour patterns are known
  • the amount of fixed costs, unit variable costs, sales price and sales demand are known with certainty
  • the objective of decision making in the short term is to maximise satisfaction which is often known as short term profit
  • the information on which a decision is based is complete and reliable
78
Q

Decision rules for project decisions

A

Extra benefits>extra costs; ACCEPT
Rev-costs=profit
Extra benefits<extra costs; REJECT
Rev-costs=loss
Extra benefits=extra costs; INDIFFERENT

79
Q

Decision rule for make or buy

A

If relevant production cost is lower than purchase price; PRODUCE
If the purchase price is lower than the relevant production cost; PURCHASE

80
Q

Advantages of making an item internally

A
  • reduced dependence on suppliers
  • quality control may be easier
  • profits can be realised on the parts and materials
81
Q

Advantages of buying an item from an external supplier

A
  • a supplier can realise economies of scale and may be able to move quicker up the learning curve
  • a specialised supplier may respond quicker and at less cost to changing future needs
  • changing technology may make producing ones own parts riskier than purchasing from the outside
82
Q

Mark up (cost plus) pricing

A

Costs are used as the starting point to define the price
Gross profit mark up = gross profit/sales - gross profit

83
Q

Margin pricing

A

Set a price to deliver a certain profit margin
Selling price - cost of sales/selling price X 100
Gross profit margin = gross profit / cost of sales +gross profit

84
Q

Full cost pricing

A
  • sales price is determined by calculating the full cost of the product and then adding a % mark up
85
Q

Full cost pricing advantages

A

Price is easy and quick to calculate
should ensure cover all costs
Price increases as costs rise

86
Q

Full cost pricing disadvantages

A

Doesn’t reflect any impact of price on sales demand
Reduced incentives for cost control

87
Q

Marginal cost plus pricing

A

Sales price is determined by calculating the marginal (variable) cost of the product and then adding a % mark up

88
Q

Marginal cost plus pricing advantages

A

Simple to use
Avoids arbitrary absorption and apportionment of overheads
Good for decision making in the short term

89
Q

Marginal cost plus pricing disadvantages

A

Doesn’t guarantee recovery full costs in longer term
Doesn’t reflect any impact of price on sales demand