Management and classification Flashcards

1
Q

Name some type of agriculture system

A

Traditional agriculture

Conventional agriculture

Sustainable agriculture

Integrated agriculture

Organic agriculture

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2
Q

What is traditional agriculture

A

Farming methods practiced before the introduction of agro-chemicals, high-yielding varieties and machines

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3
Q

What is conventional agriculture?

A

Crop production in monocultures using high yielding varieties, chemical fertilizers and pesticides, factory farming of livestock

  • High degree of mechanization
  • Use of mineral fertilizers
  • Use of synthetic insecticides
  • Use of uniform high-yield hybrid crops, including GM crops
  • Mainly monocultures
  • Mainly factory farming of livestock

=> Focuses on technology and chemical input rather than on systems management

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4
Q

What is sustainable agriculture?

A

Approach of integrating environmental soundness, economic profit-ability and social equity

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5
Q

What is integrated agriculture?

A

Minimizing negative impacts of conventional agriculture by combining biological, technical and chemical measures.

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6
Q

What is organic agriculture?

A

No use of synthetic fertilizers, pesticides, crop and livestock production designed in ways to create nutrient cycles

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7
Q

What are some examples of conventional intensification in Germany?

A
  • Decreasing number of farms
  • Higher yields
  • Lot less farm workers
  • Much more milk produced per cow (productivity)
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8
Q

What is the Green Revolution, and what has it brought?

A

in the 60s, as reaction to the increasing threats of hunger (e.g. 1961 India on the brink of mass famine)

  • Implied breeding of new high yielding varieties of rice, maize and wheat at international research centres

The dark sides
- Increased demand of fertilizers and pesticides
- Extreme loss in diversity of crop varieties

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9
Q

What is a GM crop?

A

Have been genetically modified by introduction of DNA from another species, in order to obtain one or more beneficial new traits

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10
Q

What is the purpose of GM crops?

A

Insect-resistant GM-crops : resistant agains insect pest (ex: BT corn => toxin from bacteria Bacillus Thuringiensis )

Herbicide-resistant GM-crops : designed to tolerate specific broad-spectrum herbicides, which kill the surrounding weeds, but leave the cultivated crop intact
=> these plants are part of weed control system in conventional agriculture. Mainly soybean, maize, rapeseed, cotton

Currently the most common system in practice (80%) is Roundup Ready by Monsanto => active ingredient = glyphosate

Nutrient-altered GM crops: crops engineered to provide increased levels of vitamins or minerals, or with altered oil content
=> Ex: Golden Rice => produce beta carotene => precursor of Vit A

Disease-resistant GM crops resistant agains fungus and virus pathogens

Drought and salt tolerant GM crops: engineered to grow in dry or salty env

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11
Q

What are some environmental contraints to agriculture?

A

Climate

Soils

Terrain

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12
Q

What are 3 types of characteristics for classification of agroecosystems?

A
  1. Life form of the crop plant
    - Annual (one vegetation period to complete their development)
    - Perennial (lifespan of several years)
  2. Management intensity
    - Extensive (natural stand conditions, manual labor)
    - Intensive (modern technological innovation, large farm units, high chemical inputs, mechanical inputs)
  3. Cropping period
    - Rotation system
    - Permanent system
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13
Q

Define rotation system

A

Crop prod of a given species on the same area for only a limited amount of time
- Necessary for the regeneration of soil fertility avoidance of pest problems, for allelopathy etc.

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14
Q

What are some important rotation systems?

A

Shifting cultivation
Ley farming (animals on fallow cropland)
Crop rotation

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15
Q

What is shifting cultivation?

A

A rotation system.
- Also called slash and burn, swidden agriculture
- Relatively short cultivation periods are followed by longe regeneration periods of fallow (important in the tropics)
- Cropping often only possible for 1-3 years (nutrient poor soils, no compensation of extracted nutrients

If the fallow is to short, no forest regeneration, and elevated risk of erosion and total land loss

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16
Q

What is ley farming?

A
  • Alternating use of plots for arable crops and as grassland (meadow or pasture), the grassland period also allows for soil regeneration and fodder for livestock

In areas with low agricultural intensification potential (alps, scandinavia) and in tropical savannah

17
Q

What is crop rotation?

A

Practice of growing a series of different crops in the same area across a sequence of growing seasons

18
Q

Why practice crop rotation?

A
  • Many crops auto-intolerant (wheat, sugar beet, rapeseed)
  • Soil regeneration, soil fertility
  • Pest regulation (weeds, herbivores, fungi,…)
19
Q

What is the 3 field system?

A

Used in Europe from Middle ages to the early 20th century
1. Wheat, rye,
2. Oats, beans
3. Fallow (or ley farming)

20
Q

What is a permanent system? (category of cropping period)

A

Agricultural systems that are spatially fixed and which are (continuously) used for multiple years.

Can include annual or perennial crops.

21
Q

What are some important types of permanent agricultural systems?

A
  • Agroforestry
  • Plantations
  • Permanent systems with annual plants
22
Q

What is an agroforestry system?

A

Land-use system in which trees or shrubs are grown around or among crops or pasture land
(silvoarable or silvopastoral systems)