manage livestock health in accordance with legislation Flashcards

1
Q

what is the temperature range of cattle

A

38.0 - 39.3

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2
Q

what is the temperature range of sheep

A

38.3 - 39.9

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3
Q

what is the temperature range of goats

A

38.5. - 39.7

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4
Q

what is the temperature range of pigs

A

38.7 - 39.8

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5
Q

what is the respiration rate of cattle

A

25-30

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6
Q

what is the respiration rate of sheep, goats & pigs

A

10 - 20

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7
Q

explain how appetite & water intake are indicators of health

A

consistent feed monitoring - leftovers, out of parlour feeders, feeding in parlour
reduction in performance
dull coat
body condition loss
metabolic conditions
water intake - dehydration (signs can be tricky to spot) - salt lick near water trough increases water intake

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8
Q

explain behavioural indicators of health

A

posture - head down
movement
restlessness
actions & reactions

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9
Q

explain how faeces is an indicator of health

A

loose/firm
worms
constipation
no urine = dehydration

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10
Q

explain which diseases coughing & discharges are indicators of

A

pneumonia - coughing & nasal discharge
metritis
eyes
udder
mouth - foaming

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11
Q

how is condition an indicator of health

A

coat
skin
eyes
ears
nose
mouth/teeth
mucous membranes

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12
Q

how is body condition an indicator of health

A

practical method of assessing animals condition
identifies animals with negative energy balance (usually in early lactation)

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13
Q

what are the five freedoms

A

1 good lifestyle
2 good nutrition
3 good environment
4 good handling
5 good health

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14
Q

what legislation relates to the 5 freedoms and what are the consequences of not following this

A

animal welfare act 2006
can be banned from owning animals, face unlimited fines, sent to prison for up to 6 months

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15
Q

which piece of legislation is similar to the animal welfare act 2006 and what does it outline

A

welfare of farmed animals regulation 2007
more specific to farmed animals
sets minimum welfare standard for farm animals that are kept & reared on farms

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16
Q

what is the year of the welfare of animal transport order and explain what it is

A

2006
plan journey & keep as short as possible
ensure animals are fit to travel & check throughout journey
trained/competent people handling animals
give animals sufficient floor space & height

17
Q

explain the welfare of animals regulation 1999 (slaughter or killing)

A

occupier of slaughterhouse should ensure that instrument, restraining equipment used for stunning or killing is used in a way to facilitate rapid & effective stunning or killing

18
Q

explain the veterinary surgeons act 1966

A

registration of surgeons & practitioners
regulation of professional education & conduct
cancelling or suspending cases of misconduct

19
Q
A