Makanan 食べ物 Flashcards

Sayuran (野菜:やさい), Buah-buahan (果物:くだもの), Ikan (魚:さかな)

1
Q

胡瓜
きゅうり

A

Ketimun

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2
Q

トマト

A

Tomat

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3
Q

茄子
なす

A

Terong

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4
Q


まめ

A

Kacang-kacangan, Legum

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5
Q

キャベツ

A

Kol

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6
Q


ねぎ

A

Daun bawang

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7
Q

白菜
はくさい

A

Sawi

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8
Q

レタス

A

Selada, Lettuce

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9
Q

じゃが芋
じゃがいも

A

Kentang

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10
Q

大根
だいこん

A

Lobak

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11
Q

玉ねぎ
たまねぎ

A

Bawang bombai

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11
Q

人参
にんじん

A

Wortel

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12
Q


いちご

A

Strawberry

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13
Q


もも

A

Buah persik/peach

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14
Q

西瓜
すいか

A

Semangka

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15
Q

葡萄
ぶどう

A

Anggur

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16
Q


なし

A

Buah pir

17
Q


かき

A

Buah kesemek, Japanese persimmon

18
Q

蜜柑
みかん

A

Jeruk

19
Q

林檎
りんご

A

Apel

20
Q

バナナ

A

Pisang

21
Q


こめ

A

Beras

22
Q

牛肉
ぎゅうにく

A

Daging sapi

23
Q

鶏肉
とりにく

A

Daging ayam

24
Q

豚肉
ぶたにく

A

Daging babi

25
Q

ソーセージ

A

Sosis

26
Q

ハム

A

Ham

27
Q


たまご

A

Telur

28
Q


あじ

A

Ikan horse mackerel

29
Q


いわし

A

Ikan sarden

30
Q


さば

A

Ikan tenggiri, Ikan mackerel

31
Q

秋刀魚
さんま

A

Ikan sauri pasifik

31
Q


さけ

A

Ikan salmon

32
Q


まぐろ

A

Ikan tuna

33
Q


たい

A

Ikan kakap, Ikan sea bream

34
Q


たら

A

Ikan bakalau, Ikan cod

35
Q

海老
えび

A

Udang

36
Q


かに

A

Kepiting

37
Q

いか

A

Cumi-cumi

38
Q


たこ

A

Gurita

39
Q


かい

A

Kerang