Major Grape Variety's - White Grapes Flashcards
Where does Chardonnay take its name?
From a village in the Maconnais but has expanded widely from its Burgundian roots.
Chardonnay in ‘cool’ climates such as Champagne and Chablis give:
Steely wines
Medium to light in body
High Acidity
Apple of Green plum fruit notes
Chardonnay in ‘warmer’ climates result in:
Citrus Flavoured Wines
Chardonnay in ‘hotter’ climates has a fruit character of :
Melon and Peach and exotic flavours such as banana mango and fig.
Chardonnay from very hot regions can be:
Very Full Bodied
High in Alcohol
Low in Acidity
The general fruit character in Chardonnay is:
Rarely pronounced; could be described as non-aromatic.
This means that other wine making characteristics such as: - Vineyard Character
- Wine Making techniques
Contribute to much of the flavour of chardonnay wines.
In Chardonnay, how does malolactic fermentation affect the wines?
Softens fruit and acidity and gives flavours of butter and hazelnut.
Classic Chardonnay Regions include:
Burgundy
Champagne
California
Australia and New Zealand
Burgundy, Champagne, California Australia and New Zealand and classic regions of which grape variety?
Chardonnay
What disease is Chardonnay particularly liable to suffer?
Powdery Mildew