Mains Flashcards

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1
Q

Herb Crush Salmon

A
  • Salmon filet grilled to medium-moist
  • Herb crush = dill, parsley, tarragon
  • Light citrus cream sauce (beurre blanc)
  • Seasonal veggies
  • Crispy mashed potatoes and regular mashed potatoes
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2
Q

Bbq Salmon Rice Bowl

A
  • Salmon grilled to medium moist
  • Marinated in soy sauce, brown sugar, cinnamon and cayenne pepper
  • Atop a bed of shared veggies: red pepper, onion, snap peas, carrots, mushrooms, edamame beans, sprouts
  • Served with white or brown rice
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3
Q

Balsamic Braised Beef Short Ribs

A
  • 5 oz of short ribs braised in aujus

- Atop mashed potatoes, asparagus, grape tomatoes, mushrooms and shallots

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4
Q

Ravioli w/ Lobster Cream and Grilled Prawns

A
  • Ravioli stuffed with lobster, crab, and Parmesan cheese
  • In a bed of creamy, garlic, white wine sauce
  • Topped with grilled prawns
  • Drizzled in lobster oil and lemon juice
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5
Q

Spanish Paella

A
  • Chicken, shrimp, prawns and chorizo sausage
  • Served on a bed of rice
  • Topped with peas, green onions
  • Drizzled in olive oil and lemon juice
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6
Q

Pan-roasted Mushroom Pasta

A
  • Campanelle pasta
  • In a creamy sauce
  • Mixed with mushrooms, crispy onions, and bacon
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7
Q

Panang Prawn Curry Bowl

A
  • Prawns
  • Cabbage, bell peppers, toasted peanuts, cilantro, and basil leaves
  • Served in a Thai curry sauce
  • Alongside a tower of white rice topped with sesame seeds
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