Main Course Flashcards
What is served with Grilled Jumbo Shrimp?
Garlic herb mashed potatoes, wilted spinach, tender asparagus, grape tomatoes, and a fragrant Brandy sauce.
What is the main ingredient in Lemon-Butter Baked Cod?
Cod in a herb-butter panko crust, baked until golden.
What sides are served with Lemon-Butter Baked Cod?
Sautéed spinach and fluffy fragrant citrus rice, garnished with grape tomatoes.
What is the dressing/sauce for Lemon-Butter Baked Cod?
Lemon butter sauce.
What allergens are present in Lemon-Butter Baked Cod?
Milk, eggs, crustaceans, soybeans, fish, gluten, sulphur dioxide.
What is the flavor profile of Cod fish?
Mild flavor, with a dense, flaky white flesh.
What is Chicken Marsala?
Tender chicken breast in a mushroom-Marsala wine sauce with garlic-mashed potatoes, sautéed asparagus and grape tomatoes.
What is the dressing/sauce for Chicken Marsala?
Marsala sauce made with shallots, butter, button mushrooms, sage, marsala wine, whipped cream and fresh lemon juice.
What are the allergens in Chicken Marsala?
Milk, gluten, soybeans, celery, sulphur dioxide.
What is Marsala wine?
A fortified wine made in Sicily, commonly used in cooking to create nutty, rich caramelized sauces.
What is a New York Strip Steak?
New York striploin steak grilled to guests’ desired temperature and served with baked potato, seasonal vegetable and guests’ choice of peppercorn sauce or herb butter.
What dressings or sauces are available with the New York Strip Steak?
Choice of green peppercorn or herb butter.
What are the allergens associated with the New York Strip Steak?
Celery, dairy, gluten, soya, sulfites.
What are the ingredients of the peppercorn sauce?
Butter, brandy/cognac, green peppercorns, cream.
What is Cheese Tortellini Pasta?
Cheese filled tortellini cooked al dente and tossed in a rich Béchamel cheese sauce thickened with Roux, finished with grated Parmigiano-Reggiano, fresh parsley, and garnished with celery leaves.
What is the dressing/sauce for Cheese Tortellini Pasta?
Béchamel sauce made with parmesan, provolone, gruyere cheese, and mascarpone cheese, seasoned with nutmeg.
What are the allergens in Cheese Tortellini Pasta?
Milk, gluten, soybeans.
What is Roux?
A mixture of flour and fat cooked together and used to thicken sauces.
What is Stuffed Red Bell Pepper?
Whole roasted red pepper stuffed with wholewheat Mediterranean cous cous, fragrant herbs, and sautéed vegetables, served with hearty marinara sauce, garnished with salsa verde.
What is the dressing/sauce for Stuffed Red Bell Pepper?
Marinara sauce and Salsa verde made with parsley, cilantro, mint, capers, and garlic.
What are the allergens in Stuffed Red Bell Pepper?
Gluten, sulphur dioxide.
What is Marinara sauce?
A tomato sauce made by cooking tomatoes, garlic, herbs, and onions.
Marinara sauce originates from Naples, Italy.
What is Spicy Shrimp Jalfrezi?
Tiger shrimp in a spicy curry with tomatoes, green peppers and nuts. Served with steamed basmati rice, roti, crispy poppadum and chilled raita. Garnished with cilantro leaves.
What is the dressing/sauce for Spicy Shrimp Jalfrezi?
Curry spice sauce.
What allergens are present in Spicy Shrimp Jalfrezi?
Gluten, crustaceans, soybeans, milk, mustard, sesame seeds.
What is Jalfrezi?
A curry dish originating in Bengal, India, consisting of a main ingredient stir-fried and served in a thick spicy sauce that includes green chilli peppers.
What should be reminded to guests about Spicy Shrimp Jalfrezi?
The dish has a spiciness to it.