Main Course

Question 1

What is the main ingredient in the Stuffed Red Bell Pepper?

Answer 1

Whole roasted red pepper stuffed with wholewheat Mediterranean cous cous, fragrant herbs and sautéed vegetables.

Question 2

What sauces are served with the Stuffed Red Bell Pepper?

Answer 2

Hearty marinara sauce and salsa verde.

Question 3

What is salsa verde made of?

Answer 3

Parsley, cilantro, mint, capers, and garlic.

Question 4

What allergens are present in the Stuffed Red Bell Pepper?

Answer 4

Gluten and sulphur dioxide.

Question 5

What are the main ingredients of marinara sauce?

Answer 5

Tomatoes, garlic, herbs, and onions.

Question 6

What is New York Strip Steak?

Answer 6

New York striploin steak grilled to guests’ desired temperature and served with baked potato, seasonal vegetable and guests’ choice of peppercorn sauce or herb butter.

Question 7

What are the dressing/sauce options for New York Strip Steak?

Answer 7

Choice of green peppercorn or herb butter.

Question 8

What allergens are present in New York Strip Steak?

Answer 8

Celery, dairy, gluten, soya, sulfites.

Question 9

What are the ingredients of the peppercorn sauce?

Answer 9

Butter, brandy/cognac, green peppercorns, cream.

Question 10

What is Cheese Tortellini Pasta?

Answer 10

Cheese filled tortellini is cooked al dente and tossed in a rich Béchamel cheese sauce thickened with Roux. Finished with grated Parmigiano-Reggiano, fresh parsley and garnished with celery leaves.

Question 11

What is the dressing/sauce used in Cheese Tortellini Pasta?

Answer 11

Béchamel sauce made with parmesan, provolone, gruyere cheese and mascarpone cheese. Seasoned with nutmeg.

Question 12

What allergens are present in Cheese Tortellini Pasta?

Answer 12

Milk, gluten, soybeans.

Question 13

What is Roux?

Answer 13

A mixture of flour and fat cooked together and used to thicken sauces.

Question 14

What is Chicken Marsala?

Answer 14

Tender chicken breast in a mushroom-Marsala wine sauce with garlic-mashed potatoes, sautéed asparagus and grape tomatoes.

Question 15

What is the dressing/sauce used in Chicken Marsala?

Answer 15

Marsala sauce made with shallots, butter, button mushrooms, sage, marsala wine, whipped cream and fresh lemon juice.

Question 16

What allergens are present in Chicken Marsala?

Answer 16

Milk, gluten, soybeans, celery, sulphur dioxide.

Question 17

What is Marsala wine?

Answer 17

A fortified wine made in Sicily, commonly used in cooking to create nutty, rich caramelized sauces.

Question 18

What type of fish is used in the Lemon-Butter Baked Cod dish?

Answer 18

Cod

Question 19

What is the primary flavor profile of cod fish?

Answer 19

Mild flavor

Question 20

Describe the texture of cod fish.

Answer 20

Dense, flaky white flesh

Question 21

What is the main component of the crust in the Lemon-Butter Baked Cod?

Answer 21

Herb-butter panko crust

Question 22

What is the cooking method used for the cod?

Answer 22

Baked until golden

Question 23

What accompanies the Lemon-Butter Baked Cod?

Answer 23

Sautéed spinach and fluffy fragrant citrus rice and grape tomatoes

Question 24

What sauce is served with the Lemon-Butter Baked Cod?

Answer 24

Lemon butter sauce

Question 25

List the allergens associated with the Lemon-Butter Baked Cod dish.

Answer 25

* Milk * Eggs * Crustaceans * Soybeans * Fish * Gluten * Sulphur dioxide

Question 26

What is the main ingredient in Spicy Shrimp Jalfrezi?

Answer 26

Tiger shrimp ## Footnote The dish features shrimp cooked in a spicy curry.

Question 27

What are the key components served with Spicy Shrimp Jalfrezi?

Answer 27

Steamed basmati rice, roti, crispy poppadum, chilled raita ## Footnote These accompaniments enhance the meal experience.

Question 28

What type of sauce is used in Spicy Shrimp Jalfrezi?

Answer 28

Curry spice sauce ## Footnote The sauce is thick and spicy, characteristic of Jalfrezi.

Question 29

What allergens are present in Spicy Shrimp Jalfrezi?

Answer 29

* Gluten * Crustaceans * Soybeans * Milk * Mustard * Sesame seeds ## Footnote Awareness of allergens is important for guest safety.

Question 30

What is Jalfrezi?

Answer 30

A curry dish originating in Bengal, India ## Footnote It typically includes a main ingredient stir-fried in a thick spicy sauce.

Question 31

What type of spiciness does Jalfrezi typically have?

Answer 31

Spiciness from green chilli peppers ## Footnote The dish is known for its heat, and guests should be informed.

Question 32

Fill in the blank: Jalfrezi consists of a main ingredient such as meat, fish, paneer, or _______.

Answer 32

vegetables ## Footnote This versatility allows for various interpretations of the dish.

Question 33

True or False: Jalfrezi is always served with a mild sauce.

Answer 33

False ## Footnote The sauce is typically thick and spicy.