Lunch Menus

Question 1

Blood Orange wings

Answer 1

sage and garlic, tossed with blood orange gastrique (vinegar and sugar reduction - $10

Question 2

Crispy Berkshire Pork Belly

Answer 2

magners cider reduction, apple fennel slaw - $11

Question 3

The Highland Gathegring

Answer 3

Scotch egg, forfar (small town in angus) bridies, haggis frit eters (fritter is a type of fried food with meat in the batter), brie and black lic baguetar - 15

Question 4

Brie & Black Garlic Baguette

Answer 4

black garlic butter, apricot thyme jam 6

Question 5

Scotch eggs with Honey Mustard Sauce

Answer 5

wraped in gound sausage, breaded and baked - 8

Question 6

Haggis Fritters

Answer 6

lamb haggis, breaded servd with whisky sauce

Question 7

Berry and Poached pear Salad

Answer 7

half 6 - Whole 10 / spinach, red wine poached pears, berries, almonds, goat cheese, berry viniaigrette

Question 8

House Monticello

Answer 8

half 6 / whole 10 chopped romaine, fresh tomato, roasted red peppers, olives salami, grated parmesan, house italian dressing

Question 9

Lunch Bowl

Answer 9

14 / fressh greens, quinoa or grain,dressing protein, seasonal accompaniments

Question 10

British Chicken Korma

Answer 10

Classic British curry with grilled chicken, vegetables and basmati rice (special indian rice - 20% more flavor, 2-acety-1-pyrroline for sent - les milled with the bran and germ aleurone

Question 11

Half Shepards Pie

Answer 11

14 - Lamb, parsnips, turnips, carrots, house motived iwth ed wine - topped with whipped potatoes and cheddar chesse baked and seronion braisedin rceelo salad

Question 12

Fish and Chips

Answer 12

14 North atlantic haddock - Civil life bronw ale batter - fries, sauteed pees, lemon caper sauce

Question 13

The beefeater

Answer 13

11 / shaved black angus steak, cheddar, suateed mushrooms, caramelized onions, sweet and spicy bourbon glaze

Question 14

Tuscan Chicken

Answer 14

10 herb marinated grilled chicke, provolone, roasted red peppers, thyme roasted tomatoes, basil pesto mayo

Question 15

Cheese and Ham Toasty

Answer 15

10 applewood smoked ham, cheddar, rovolone, bacon, herb roasted tomato

Question 16

Turkey and Brie

Answer 16

10 mesquite smoked turkey breast, melted brie, apple chutney (vinegar and sugar, stone ground mustard

Question 17

Smokin Cuban

Answer 17

11 Cherry smoked pulled pork, wafer thin ham, gruyere, dijon mustard, house pickles

Question 18

Root holler lamb burger

Answer 18

13 fennel jam, goat cheese fries

Question 19

prime rib burger

Answer 19

11 / 8 oz ground prime rib, lettuce, tomato, onion iwth house seasoned fires

Question 20

Haddock Sandwich

Answer 20

Atlantic haddock fried with herbed bread crumbs, lettuce tomato, onion, lemon- caper suace on cibattat - fries - ciabatta Italy’s 82 response the baguette with all the holes

Question 21

Smokey Speyside

Answer 21

13 Scottish cold smoked salmon from river speyc creme fraiche with ciabatta

Question 22

Pulled pork sandwich

Answer 22

11 from teh shaved duck, dry rubbed and slow smoked with cherrry and hickory wood, smoky blacki isle bbw sauce, served iwth fries