Lunch and dinner Flashcards

1
Q

Potato Bread

A

Sails potato bread w/ Pepe saya cultured butter

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2
Q

Charred Ciabatta

A

House smoked trout butter

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3
Q

Tuna tostadito

A

mooloolaba tuna, crisp tortilla, avo,lime

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4
Q

Arancini

A

three cheese arancini, Noosa reds ketchup

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5
Q

Betel leaf

A

Duck miang, peanut, pineapple, hot mint

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6
Q

Caviar

A

Oscietra premium caviar, thin toast, hand-crafted butter

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7
Q

Oysters

A

freshly shucked, shallot vinegar, caraway grissini

waiter tells daily selection

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8
Q

Sashimi plate

A

Hiramasa Kingfish, petuna ocean trout, mooloolaba tuna

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9
Q

Fig Salad

A

Wises farm fig. Cedar st buffalo ricotta, jamon, vincotto

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10
Q

Scallops

A

Miso glazed scallops, bbq spring onion, wakame radish, bonito, puffed rice

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11
Q

Sandcrab lasagne

A

raw tomato sauce, herb salad, pecorino

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12
Q

Wagyu

A

GR2 wagyu beef tataki, shiso, black sesame, pickled radish, tempura enoki mushroom

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13
Q

Barramundi

A

fillet with caponata, skordalia, olive, feta

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14
Q

Moreton bay bug

A

Butter poached QLD bug, shellfish butter, Sails Caesar Salad

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15
Q

Prawn Linguine

A

King prawns, Noosa reds cheery tom, garlic chili, manzanilla sherry, pecorino

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16
Q

zucchini flowers

A

baked, w/ eggplant parmigiana, buffalo moz, roast chickpea, macadamia, fennel seed

17
Q

Pork & scallop

A

slow cooked pork belly, grilled scallops, turmeric, coco-milk, lemongrass, green papaya, coco-rice.

18
Q

Steak

A

Manning Valley 220g grass fed eye fillet, hasselback potato, portabello mushroom, gympie green beans, horseradish cream, shiraz jus

19
Q

Mud crab

A

pot roasted local mud crab, roast garlic butter, rocket&pear salad, charred ciabata

20
Q

(Lunch only)- Sandwich

A

Chilled prawns, seafood sauce, butter lettuce

21
Q

Chocolate Pavlova

A

Belgian Choc/Hazl pavlova, espresso cream, hazl praline

22
Q

apple tart

A

Fr apple tart, apple chips, pear caramel, vanilla bean Ice cream

23
Q

Choc pudding

A

soft centered, callebaut chocolate, vanilla bean ice cream and honeycomb shard

24
Q

panna cotta

A

coco-panna cotta, lychee ice, mango, zhenzhu, passion fruit jelly