Low Glycogen Training, Vitamins, and Athletic Webs Flashcards
Why might low carbohydrate availability training be beneficial for endurance athletes?
a) It reduces muscle glycogen usage during high-intensity exercise
b) It enhances mitochondrial biogenesis and fat oxidation
c) It reduces the risk of glycogen depletion in races
d) None of the above
b) It enhances mitochondrial biogenesis and fat oxidation
Low carbohydrate availability training promotes mitochondrial adaptations and fat metabolism
What is a primary limitation of studies assessing vitamin D supplementation in the general population?
a) Failure to control for baseline vitamin D status
b) Exclusion of participants with sufficient calcium intake
c) Lack of exercise intervention in the studies
d) Two of the above
a) Failure to control for baseline vitamin D status
Studies often neglect to account for baseline vitamin D levels, limiting their conclusions
What is the physiological role of vitamins C and E in the antioxidant cascade?
a) Enhance protein synthesis
b) Neutralize free radicals produced during oxidative stress
c) Increase fat oxidation during exercise
d) None of the above
b) Neutralize free radicals produced during oxidative stress
Vitamins C and E reduce oxidative damage by scavenging free radicals
Which factor most strongly influences an athlete’s need for vitamin supplementation?
a) Their dietary diversity and adequacy
b) Their level of exercise intensity
c) Their age and baseline micronutrient levels
d) Two of the above
d) Two of the above
Both dietary diversity and baseline micronutrient levels influence the need for supplementation
What is a known benefit of supplementing with vitamin C before endurance races?
a) Increased fat metabolism
b) Reduced risk of upper respiratory tract infections (URTI)
c) Enhanced lactate threshold performance
d) None of the above
b) Reduced risk of upper respiratory tract infections (URTI)
Vitamin C has been shown to reduce URTI risk in endurance athletes
Why might vitamin B12 supplementation be necessary for some athletes?
a) It increases mitochondrial biogenesis during exercise
b) It enhances red blood cell (RBC) synthesis, especially in vegans or vegetarians
c) It is required for carbohydrate metabolism during high-intensity exercise
d) None of the above
b) It enhances red blood cell (RBC) synthesis, especially in vegans or vegetarians
Vitamin B12 is crucial for RBC formation, particularly in those avoiding animal-based foods
- What is the role of vitamin D in phosphate metabolism?
a) Inhibits phosphate absorption in the gut
b) Enhances phosphate reabsorption in the kidneys
c) Suppresses phosphate activity in mitochondria
d) None of the above
b) Enhances phosphate reabsorption in the kidneys
Vitamin D helps regulate phosphate metabolism and calcium balance
In what context would antioxidant supplementation potentially reduce athletic performance adaptations?
a) During periods of oxidative stress following intense training
b) When combined with excessive carbohydrate intake
c) When consumed in high doses regularly, impairing ROS signaling
d) None of the above
c) When consumed in high doses regularly, impairing ROS signaling
Excessive antioxidants may blunt ROS signaling and reduce training adaptations
Which B-complex vitamin is critical for DNA synthesis and red blood cell formation?
a) Riboflavin (B2)
b) Niacin (B3)
c) Vitamin B12
d) Biotin
c) Vitamin B12
Vitamin B12 is essential for DNA synthesis and red blood cell formation
What is the most likely cause of compromised immune function in athletes training at very high intensities?
a) Elevated production of reactive oxygen species (ROS)
b) Suppressed vitamin C and E levels in the bloodstream
c) Decreased intake of macronutrients
d) None of the above
a) Elevated production of reactive oxygen species (ROS)
High-intensity exercise increases ROS, compromising immune function
Why might low carbohydrate availability training fail to produce beneficial adaptations in some athletes?
a) Insufficient dietary protein intake during recovery
b) Impaired mitochondrial enzyme activity due to chronic low glycogen stores
c) Excessive fat oxidation leading to reduced glycogen replenishment
d) Two of the above
d) Two of the above
Both insufficient protein intake and impaired enzyme activity can limit benefits from low carbohydrate availability training
How does vitamin C reduce the risk of URTI in endurance athletes?
a) By increasing the production of white blood cells
b) By neutralizing ROS and supporting immune system recovery
c) By enhancing mitochondrial biogenesis in immune cells
d) None of the above
b) By neutralizing ROS and supporting immune system recovery
Vitamin C enhances immune recovery by reducing oxidative stress
What must an athlete consider before supplementing with vitamin D?
a) Baseline serum 25(OH)D levels
b) Exposure to UV-B rays through sunlight
c) Dietary phosphate intake
d) Two of the above
d) Two of the above
Athletes should consider their baseline vitamin D levels and sunlight exposure before supplementation
Why is riboflavin (B2) essential for athletes?
a) It acts as a coenzyme in energy metabolism pathways
b) It increases protein synthesis in skeletal muscle
c) It enhances mitochondrial ROS clearance
d) None of the above
a) It acts as a coenzyme in energy metabolism pathways
Riboflavin (B2) is critical for energy production in the electron transport chain
What is a disadvantage of consuming very high doses of antioxidants?
a) Increased oxidative stress in mitochondria
b) Reduced ROS signaling, impairing training adaptations
c) Enhanced fat oxidation during exercise
d) None of the above
b) Reduced ROS signaling, impairing training adaptations
High antioxidant doses can suppress adaptations from exercise-induced oxidative stress