Low Glycogen Training, Vitamins, and Athletic Webs Flashcards

1
Q

Why might low carbohydrate availability training be beneficial for endurance athletes?
a) It reduces muscle glycogen usage during high-intensity exercise
b) It enhances mitochondrial biogenesis and fat oxidation
c) It reduces the risk of glycogen depletion in races
d) None of the above

A

b) It enhances mitochondrial biogenesis and fat oxidation
Low carbohydrate availability training promotes mitochondrial adaptations and fat metabolism

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is a primary limitation of studies assessing vitamin D supplementation in the general population?
a) Failure to control for baseline vitamin D status
b) Exclusion of participants with sufficient calcium intake
c) Lack of exercise intervention in the studies
d) Two of the above

A

a) Failure to control for baseline vitamin D status
Studies often neglect to account for baseline vitamin D levels, limiting their conclusions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is the physiological role of vitamins C and E in the antioxidant cascade?
a) Enhance protein synthesis
b) Neutralize free radicals produced during oxidative stress
c) Increase fat oxidation during exercise
d) None of the above

A

b) Neutralize free radicals produced during oxidative stress
Vitamins C and E reduce oxidative damage by scavenging free radicals​

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Which factor most strongly influences an athlete’s need for vitamin supplementation?
a) Their dietary diversity and adequacy
b) Their level of exercise intensity
c) Their age and baseline micronutrient levels
d) Two of the above

A

d) Two of the above
Both dietary diversity and baseline micronutrient levels influence the need for supplementation​

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is a known benefit of supplementing with vitamin C before endurance races?
a) Increased fat metabolism
b) Reduced risk of upper respiratory tract infections (URTI)
c) Enhanced lactate threshold performance
d) None of the above

A

b) Reduced risk of upper respiratory tract infections (URTI)
Vitamin C has been shown to reduce URTI risk in endurance athletes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Why might vitamin B12 supplementation be necessary for some athletes?
a) It increases mitochondrial biogenesis during exercise
b) It enhances red blood cell (RBC) synthesis, especially in vegans or vegetarians
c) It is required for carbohydrate metabolism during high-intensity exercise
d) None of the above

A

b) It enhances red blood cell (RBC) synthesis, especially in vegans or vegetarians
Vitamin B12 is crucial for RBC formation, particularly in those avoiding animal-based foods​

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q
  1. What is the role of vitamin D in phosphate metabolism?
    a) Inhibits phosphate absorption in the gut
    b) Enhances phosphate reabsorption in the kidneys
    c) Suppresses phosphate activity in mitochondria
    d) None of the above
A

b) Enhances phosphate reabsorption in the kidneys
Vitamin D helps regulate phosphate metabolism and calcium balance

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

In what context would antioxidant supplementation potentially reduce athletic performance adaptations?
a) During periods of oxidative stress following intense training
b) When combined with excessive carbohydrate intake
c) When consumed in high doses regularly, impairing ROS signaling
d) None of the above

A

c) When consumed in high doses regularly, impairing ROS signaling
Excessive antioxidants may blunt ROS signaling and reduce training adaptations​

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Which B-complex vitamin is critical for DNA synthesis and red blood cell formation?
a) Riboflavin (B2)
b) Niacin (B3)
c) Vitamin B12
d) Biotin

A

c) Vitamin B12
Vitamin B12 is essential for DNA synthesis and red blood cell formation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is the most likely cause of compromised immune function in athletes training at very high intensities?
a) Elevated production of reactive oxygen species (ROS)
b) Suppressed vitamin C and E levels in the bloodstream
c) Decreased intake of macronutrients
d) None of the above

A

a) Elevated production of reactive oxygen species (ROS)
High-intensity exercise increases ROS, compromising immune function​

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Why might low carbohydrate availability training fail to produce beneficial adaptations in some athletes?
a) Insufficient dietary protein intake during recovery
b) Impaired mitochondrial enzyme activity due to chronic low glycogen stores
c) Excessive fat oxidation leading to reduced glycogen replenishment
d) Two of the above

A

d) Two of the above
Both insufficient protein intake and impaired enzyme activity can limit benefits from low carbohydrate availability training

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

How does vitamin C reduce the risk of URTI in endurance athletes?
a) By increasing the production of white blood cells
b) By neutralizing ROS and supporting immune system recovery
c) By enhancing mitochondrial biogenesis in immune cells
d) None of the above

A

b) By neutralizing ROS and supporting immune system recovery
Vitamin C enhances immune recovery by reducing oxidative stress

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What must an athlete consider before supplementing with vitamin D?
a) Baseline serum 25(OH)D levels
b) Exposure to UV-B rays through sunlight
c) Dietary phosphate intake
d) Two of the above

A

d) Two of the above
Athletes should consider their baseline vitamin D levels and sunlight exposure before supplementation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Why is riboflavin (B2) essential for athletes?
a) It acts as a coenzyme in energy metabolism pathways
b) It increases protein synthesis in skeletal muscle
c) It enhances mitochondrial ROS clearance
d) None of the above

A

a) It acts as a coenzyme in energy metabolism pathways
Riboflavin (B2) is critical for energy production in the electron transport chain

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is a disadvantage of consuming very high doses of antioxidants?
a) Increased oxidative stress in mitochondria
b) Reduced ROS signaling, impairing training adaptations
c) Enhanced fat oxidation during exercise
d) None of the above

A

b) Reduced ROS signaling, impairing training adaptations
High antioxidant doses can suppress adaptations from exercise-induced oxidative stress

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Which vitamin deficiency is most likely to impair nervous system function?
a) Vitamin D
b) Vitamin C
c) Vitamin B12
d) Folate

A

c) Vitamin B12
Vitamin B12 deficiency affects nerve function and myelin formation

17
Q

Why might low carbohydrate availability training be inappropriate for power athletes?
a) It reduces glycogen usage during short-duration efforts
b) It impairs performance in high-intensity, explosive movements
c) It enhances fat oxidation, which power athletes do not rely on
d) Two of the above

A

d) Two of the above
Low carbohydrate availability impairs both performance in explosive movements and recovery in power athletes​

18
Q

Which vitamin supplementation is most likely to benefit bone health in athletes?
a) Vitamin C
b) Vitamin D
c) Vitamin E
d) None of the above

A

b) Vitamin D
Vitamin D supports bone health through its role in calcium and phosphate metabolism

19
Q

What is a possible drawback of chronic low carbohydrate availability in endurance athletes?
a) Reduced time to exhaustion during submaximal efforts
b) Increased mitochondrial enzyme activity
c) Reduced training intensity and recovery
d) None of the above

A

c) Reduced training intensity and recovery
Chronic low carbohydrate availability limits glycogen replenishment, reducing performance and recovery

20
Q

How does niacin (B3) impact exercise performance?
a) By acting as a precursor for NAD+, essential in energy production
b) By increasing glycogen storage in muscles
c) By enhancing fat oxidation during high-intensity intervals
d) None of the above

A

a) By acting as a precursor for NAD+, essential in energy production
Niacin is a precursor for NAD+, which is crucial for energy metabolism

21
Q

What is the primary role of folate in athletic performance?
a) Protein synthesis
b) DNA synthesis and repair
c) Enhancing glycogen replenishment
d) None of the above

A

b) DNA synthesis and repair
Folate is critical for DNA synthesis, which supports cell division and repair​

22
Q

Why is the synthesis of active vitamin D (1,25(OH)2D) important for athletes?
a) It promotes glycogen sparing
b) It regulates calcium and phosphate metabolism critical for bone and muscle health
c) It decreases the risk of oxidative stress
d) None of the above

A

b) It regulates calcium and phosphate metabolism critical for bone and muscle health
Active vitamin D plays a vital role in maintaining bone and muscle health​

23
Q

What is a potential con of using antioxidant vitamins like C and E excessively?
a) Suppressed immune system recovery
b) Blunted exercise-induced oxidative adaptations
c) Increased mitochondrial dysfunction
d) None of the above

A

b) Blunted exercise-induced oxidative adaptations
Excessive antioxidants can impair the adaptive response to oxidative stress during training

24
Q

Why might athletes benefit from supplementing with thiamin (B1)?
a) To enhance fat oxidation during endurance training
b) To improve carbohydrate metabolism and ATP production
c) To increase mitochondrial biogenesis
d) None of the above

A

b) To improve carbohydrate metabolism and ATP production
Thiamin (B1) is vital for carbohydrate metabolism and energy production

25
Q
  1. Which is a common limitation in studies on vitamin supplementation for athletes?
    a) Lack of dietary controls for baseline micronutrient status
    b) Failure to include athletes with deficiencies
    c) Variability in training programs and intensity
    d) All of the above
A

d) All of the above
These factors often limit the conclusions drawn from studies on vitamin supplementation​