Liver and Nutrition Flashcards

1
Q

Location of the Liver

A

RUQ
Bellow the diaphragm
Abdominal cavity

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2
Q

Number of Lobes (Liver)

A

2

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3
Q

Liver Blood Supply

A
Hepatic Artery (oxygenated blood)
Portal Vein (venous, nutrient rich blood)
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4
Q

Key Liver Functions

A

Storage (glycogen, iron)
Metabolism (carbohydrate, fats, etc)
Filtration (bacteria, antigens, “worn” blood cells)
Detoxification (ETOH, drugs, circulating hormones)

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5
Q

AST

A

Enzyme released from hepatocyte during injury
Recent/Acute Injury
Not Liver Specific

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6
Q

ALT

A

Enzyme released from hepatocyte during injury
Recent/Acute injury
Liver Specific

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7
Q

Albumin

A

Major protein manufactured by the liver
Chronic liver injury (influenced by nutritional status)
1/2 life of 20 days. Make take a while to have appreciable differences in serum albumin

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8
Q

Prothrombin Time (PT)

A

Influenced by the livers ability of disability to manufacture clotting factors.
Sensitive and acute
*not reliable if on warfarin

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9
Q

Alk Phos

A

Low specificity for liver function

Increased in obstruction of bile flow, pregnancy and bone disease

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10
Q

GGT

A

Enzyme
Increased in obstruction to bile flow (cholestasis)
Also increased in ETOH use/abuse

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11
Q

Preferred route of feeding in the ICU

A

enteral

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12
Q

Reason why enteral feeding is preferred vs TPN

A

low cost
gut integrity
lower incidence of infection

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13
Q

What is TPN

A

Total Parenteral Nutrition

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14
Q

When do we use TPN

A

Non - functional GI tract (surgery)

a supplement to enteral feeding

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15
Q

Refeeding Syndrome

A

Rapid movement of various electrolytes (K, Mg, Ca, PO4) into the the cell following the initiation of feeding and the release of insulin.

Hypophosphatemia is the hallmark

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16
Q

Gut Integrity ( with TPN)

A

Enteral feeding maintains normal gastric pH
Prevents colonization by pathogenic gut bacteria
Prevents ulcer formation