lipids Flashcards

1
Q

In triacylglycerols the fatty acid is attached to the glycerol molecule using which type of bond?

A

“ESTER BONDS: 3 carbon chains attached to a glycerol, Join FAs using ester bond to glycerol, Usually different FAs on each glycerol

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2
Q

What are the two most common head groups of phospholipids?

why?

A

serine and choline because their charges balance with the phosphate. Ethanolamine is also a phospholipid head group.

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3
Q

Why do humans need essential fatty acids?

A

We need essential fatty acids as humans can’t insert double bonds beyond n-9. We need these double bonds close to omega carbon (carbon on the tail of the FA), as we need to fold and convert this fatty acid into something else.

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4
Q

how does cholesterol maintain the fluidity of cell memebrane at different temp?

A

HIGH TEMP - maintains memebrane integrity preventing more fluidity
LOW TEMP - prevents crystalisation and fatty acid association (not too rigid) of membrane

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5
Q
Where is the carboxylic acid group (COOH) situated in a fatty acid?
A in the middle 
B at the head of the FA 
C at the tail of the FA 
D one third of the way down the FA 
E two thirds of the way down the FA
A

Carboxyl group (COOH) at one end (head of FA)

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6
Q
what is most common number for carbon chain length and pka of fatty acid
A 12-20 // 2.8-4
B 16-18 // 4.7-5
C 12-16 // 2.8-4
D 14-16// 4.7--5
A

16- 18 and pka = 4.7-5

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7
Q

how does chain lenght and saturation influence the melting point of FA?

A

longer the length, the higher the melitng point as there are more vanderwalls forces
> more electrostatic interactions
more saturated, less double bonds there are so higher melting point
> (vice versa) double bonds kink the chain wakening electrostatic interactions loweirng melt point

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8
Q

stearic aicd has what ratio of carbon:double bond?

A 16:0
B 18: 0
C 18:1 (n-9)
D 18:3 (n-3)

A

> most common SATURATED FA ~ butter

so 18:0

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9
Q

name essential fatty acids

omega..

A

omega 3 - alpha linoleic acid 18:3 n-3
omega 6 - linoleic acid 18:2 n-6
» arachadonic acid becomes essentiral if DEFICIENT in omega 6

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10
Q

what is the ideal ratio for omega 3 and omega 6?

> eat your fish lads!

A

2:1 - 4:1 ratios!

but modern diets do not get enough

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11
Q

what is a spingolipid? give an example of one

A

FA + amine alcohol (sphingosine) instead of glycerol
myelin sheath!
> spingososine + FA = ceramide –> glycolipid is ceramide and carb
SO glycolpids have a sphingolipid base!!!

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12
Q

give the basic steroid structure

A

3x hexagon
1x pentagon
> inhibited by statins, many hormones (sex and cortisol)

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13
Q

what is a good source of mega 3

A

oily fish! 2wice a week lads!

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14
Q

lipopolysaccharide and glycolipid difference

A

needs polysaccharide -LONG CHAIN with lipid

glycolipids - any carb attatched to lipid so can be SMALL

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15
Q
Which of the following is not a function of TAGs?
A Insulation
B Protection
C Form myelin sheath
D Energy store
A

OPTION C

Sphingomyelin is the lipid that forms myelin sheath!!
> eey i knew that!

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16
Q
What is the most common monounsaturated fatty acid?
Stearic acid
Palmitic acid
Oleic acid
Linoleic acid 
Arachidonic acid
A

OPTION C
oleic acid as seen in plant oils
18:1 (n-9)`

17
Q
What is Palmitic acid also known as?
Octadecanoic acid
Hexadecanoic acid
cis-Δ9- Octadecanoic acid
Octadectrienoic acid
Eicosatetraenoic acid
A

OPTION B

got 16 carbons hence the hexa-

18
Q
Which of the following does not use cholesterol as a precursor?
Sex hormones
Glucocorticoids
Mineralocorticoids
Vitamin B
Bile salts
A

OPTION D

Vitamin D is a cholesterol precursor - acts as a steroid hormone!

19
Q
Which of the following does not use terpenoids as a precursor?
Vitamin A
Vitamin K
Ubiquinone
Bile salts
Co-enzyme Q
A

OPTION D

bile salts use cholsetol/steroid precursors