Lipids Flashcards

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1
Q

What are Lipids

A

Lipids are a wide variety of compounds, more frequently known by their common names, including fats, oils, waxes. ​

are all insoluble in water.​

Composed of C, H, O​

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2
Q

What are the functino of Lipids

A

-Long-Term Energy storage: fat is excellent for storing energy in the least amount of space, and packs 9.1 calories of energy per gram, versus 4.4 for carbohydrates and proteins. ​

-Insulation (“blubber”)​

-Padding of vital organs​

  • Cell Membrane Structure​
  • hemical messengers (e.g. steroid hormones like testosterone, estrogen, prostaglandins). Made from Cholesterol​
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3
Q

What are the main types of Lipids

A

Fatty Acids, Neutral Fats, Phospholipids, Steroids

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4
Q

What are Fatty acids

A

a long chain of carbons with hydrogens attached ending in an acid group (-COOH)

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5
Q

What are the two main types of Fatty Acids

A

Saturated - all carboins are saturated with hydrogens. Solid at room temperature​, Most animal fats, No C-C double bonds​

Unsaturated​ - have one or more double bonds between carbons in chain, carbons are not saturated with hydrogens. Liquid at room temp.​

Plant & fish fats​

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6
Q

What are neutral fats

A

also called TRIGLYCERIDES)

Triglycerides store unused calories and provide your body with energy.

formed by dehydration synthesis reaction between glycerol (a molecule of 3 hydrated carbons) and 3 fatty acids. ​

fatty acids in a neutral fat can be saturated or unsaturated

All triglycerides are non-charged, non-polar molecules. ​

They do not mix with water. This property of not mixing with water is called “hydrophobic” which literally means “water-fearing.” ​

This is the opposite of polar molecules, which mix readily with water and are called “hydrophilic” which means “water-loving.”​

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7
Q

How is soap made

A

Soap is made by combining a base and a fatty acid.​

Soaps are polar, will mix with water. Soap molecules surround oil droplets so their polar ends project outwards, causing the oil to disperse in water (this process called EMULSIFICATION).​

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8
Q

what are phospholipids

A

PHOSPHOLIPIDS: important components of cell membranes

a barrier to protect the cell against various environmental insults and more importantly, enables multiple cellular processes to occur in subcellular compartments.

​Phospolipids have the same basic structure as neutral fats except that one fatty acid is replaced by a phosphate group with a charged nitrogen attached. ​

phospholipids have a Phosphate-containing “head” and two long fatty acid tails. Head is hydrophilic (“water-loving”), tail is hydrophobic (“water-fearing”)​

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9
Q

What are steroids

A

a different type of lipid​

They are multi-ringed structures, all derived from CHOLESTEROL​

You’ve heard many bad things about cholesterol, but it is actually an essential molecule found in every cell in your body (it forms parts of cell membranes, for example). ​

The problem is that dietary cholesterol helps to form arterial plaques, which lead to strokes and heart attacks. ​

Steroids can function as chemical messengers, and form many important HORMONES (e.g. testosterone, estrogen, aldosterone, cortisol) that have a wide variety of affects on cells, tissues, and organs (especially sex characteristics, ion balance, and gluconeogenesis). ​

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