Lipid Profile Flashcards

1
Q

What is the Total cholesterol test used for and what are the normal values?

A

Cholesterol testing used to determine risk for coronary artery disease and for evaluation of hyperlipidemias

Normal < 200 mg/dL

Cholesterol can vary day to day by 15% and may show an 8% difference within the same day

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2
Q

Total cholesterol is not a good preditor of heart disease by itself. What else is looked at to determine risk?

A

Total cholesterol done as part of a lipid profile as well as looking at other risk factors:
Gender, age, blood pressure, diabetes, smoker, etc.

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3
Q

What is the main lipid associated with arteriosclerotic vascular disease?

A

LDL

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4
Q

Where does most cholesterol come from and what is produced from it?

A

Most comes from foods of animal origin and is metabolized by the liver to its free form and is then transported by lipoproteins.

Required for production of steroids, sex hormones, bile acids, and cellular membranes

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5
Q

Cholesterol is bound to LDL and HDL. What % of cholesterol is bound to each one?

A

75% is bound to low density lipoproteins (LDL)

25% is bound to high density lipoproteins (HDL).

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6
Q

Which lipoprotein is most directly associated with increased risk for CAD?

A

LDL

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7
Q

This algorithm determines the risk for an ischemic event over the course of the next decade.

A

Framingham Coronary Prediction algorithm

This algorithm takes into account:

AGE, Total Cholesterol, HDL cholesterol, Blood pressure, diabetes, smoker

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8
Q

Total cholesterol interfering factors

A

Pregnancy associated with elevation

Oophorectomy and postmenopausal states associated with elevation

Recumbent position associated with decreased levels

Drugs that cause increased levels include anabolic steroids, beta blockers, corticosteroids, oral contraceptives, thiazide diuretics

Drugs that cause decreased levels include androgens, captopril, clofibrate, colestipol, niacin, and statins

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9
Q

Causes of Increased Total cholesterol

A

Familial hypercholesterolemia and familial hyperlipidemia – enzymatic deficiencies in lipid metabolism

Hypothyroidism, uncontrolled diabetes mellitus, nephrotic syndrome, pregnancy, high cholesterol diet, hypertension, MI, atherosclerosis, biliary cirrhosis, stress

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10
Q

Causes of decreased level of Total Cholesterol

A

Malabsorption, malnutrition, and advanced cancer – dietary intake is decreased so fat levels and cholesterol levels fall

Hyperthyroidism, cholesterol lowering medications, pernicious anemia, hemolytic anemia, sepsis, liver disease, and MI

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11
Q

What are the four types of lipoproteins?

A

HDL

LDL

VLDL

Chylomicrons

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12
Q

What are lipoproteins predictors of and what are the normal ranges?

A

Accurate predictor of heart disease. Performed to identify people at risk for developing heart disease and to monitor therapy if abnormalities are found.

Normal findings
HDL: Male: > 45 mg/dL, Female: > 55 mg/dL
LDL: < 130 mg/dL
VLDL: 7-32 mg/dL

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13
Q

What is the function of Lipoproteins in the body?

A

Lipoproteins are proteins in the blood that transport cholesterol, triglycerides, and other insoluble fats. They are markers indicating levels of lipids in the bloodstream and are classified by their measured density.

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14
Q

What is the order of lipoproteins from largest and least dense(more fat) to smaller and most dense(more protein)

A

Chylomicron

VLDL

LDL

HDL

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15
Q

What is the function of chylomicrons?

A

carry triacylglycerol (fat) from intestines to liver, skeletal muscle, and adipose tissue

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16
Q

What is the function of VLDL’s?

A

carry newly synthesized triacylglycerol from liver to adipose tissue

17
Q

What is the function of LDL’s?

A

carry cholesterol from liver to cells of the body – “bad cholesterol”

18
Q

What is the function of HDL’s?

A

collect cholesterol from body’s tissues and vascular endothelium (reverse cholesterol transport provides protective effect against heart disease) and brings it back to the liver for excretion – “good cholesterol”

19
Q

This lipoprotein measurement is an independent inverse risk factor for CAD

A

Total HDL is an independent inverse risk factor for CAD. Levels < 35 mg/dL increase risk for CAD while levels > 60 mg/dL are protective

20
Q

This lipoprotein is cholesterol rich and deposits cholesterol in the lining of the blood vessels?

A

LDLs are cholesterol rich, but most cholesterol carried by LDL gets deposited into the lining of the blood vessels and has increased risk for CAD and peripheral vascular disease. High levels of LDL are atherogenic.

21
Q

This lipoprotein mainly carrier triglycerides.

A

VLDL carries small amounts of cholesterol but mainly carries triglycerides.

22
Q

This lipoprotein can be converted to LDL by lipoprotein lipase in skeletal muscle.

A

VLDLs are associated with increased risk for CAD as they can be converted to LDL by lipoprotein lipase in skeletal muscle

23
Q

Interfering factors for Lipoprotein mesaurements.

A

Smoking and alcohol decrease HDL

Binge eating can alter lipoprotein levels

HDL values are age and sex dependent

HDL values and cholesterol decrease for up to 3 months after an MI

HDL is elevated with hypothyroid and decreased in hyperthyroid

Drugs can alter lipoprotein levels:

Beta blockers increase triglycerides, decrease HDL , decrease LDL size

Alpha blockers decrease triglycerides, increase LDL, increase LDL size

Dilantin increases HDL

Steroids increase triglycerides

Estrogens increase triglycerides

24
Q

Causes of increased HDL

A

Familial HDL lipoproteinemia
Excessive exercise – HDL can rise with chronic exercise for 30 minutes 3 times a week

25
Q

Causes of decreased HDL

A

Metabolic syndrome – decreased HDL, increased triglycerides, elevated fasting glucose, high blood pressure, and abdominal obesity

Familial low HDL

Hepatocellular disease (hepatitis, cirrhosis) – HDL normally made in liver

Hypoproteinemia (nephrotic syndrome, malnutrition) – HDL not made and levels fall due to loss of proteins

26
Q

Causes of increased LDL and VLDL

A

Familial LDL lipoproteinemia

Nephrotic syndrome – loss of protein diminishes plasma oncotic pressures, which stimulates hepatic synthesis of LDL

Glycogen storage diseases – VLDL synthesis increased and excretion decreased

Hypothyroidism – VLDL and LDL catabolism diminished so levels rise

Alcohol consumption

Chronic liver disease (hepatitis, cirrhosis) – liver normally catabolizes LDL

Hepatoma – normal inhibition of LDL synthesis by eating dietary fats doesn’t occur

Gammopathies (multiple myeloma) – high levels of gamma globulins (IgG and IgM) attach to VLDL and LDL to decrease metabolism

Familial hypercholesterolemia – LDL receptors are altered, and LDL is produced at an increased rate
Cushing syndrome – VLDL synthesis is increased and converted to LDL

Apoprotein C-II deficiency – genetic defect with deficiency of lipoprotein lipase, so VLDL and chylomicrons accumulate

27
Q

Causes of decreased LDL and VLDL

A

Familial hypoproteinemia

Hypoproteinemia (malabsorption, severe burns, malnutrition)

Hyperthyroidism – catabolism of LDL and VLDL is increased

28
Q

What is the triglyceride (TG) test used for and what are the normal ranges?

A

Test is used to identify risk of developing CAD, also part of lipid profile and is performed on patients with suspected fat metabolism disorders

Normal range:

Males 40-160 mg/dL

Females 35-135 mg/dL

29
Q

What are Triglycerides and where are they produced?

A

TG are a form of fat in the bloodstream and are transported by VLDL and LDL.

TG is produced in the liver using glycerol and other fatty acids and act as a storage source for energy

When levels are high they are deposited in fatty tissues.

30
Q

Most of the fat in the body is in what form?

A

Triglycerides

31
Q

Interfering factors of triglycerides

A

Ingestion of fatty meals may elevate TG levels

Alcohol ingestion may elevated TG by increasing production of VLDL

Pregnancy may increase levels

Drugs that increase TG levels are estrogens and oral contraceptives

Drugs that decrease TG levels are ascorbic acid, clofibrate, colestipol, fibrates, and statins

32
Q

Causes of increased triglycerides

A

Glycogen storage disease (von Gierke disease) – VLDL synthesis is increased and catabolism decreased

Familial hypertriglyceridemia

Apoprotein C-II deficiency – lipoprotein lipase deficiency leads to TG accumulation

Hyperlipidemias

Hypothyroidism – TG catabolism decreased

High carbohydrate diet – excess carbs converted to TG

Poorly controlled diabetes – increased synthesis of VLDL and decreased catabolism leads to increased TG levels

Nephrotic syndrome – loss of proteins decreases oncotic pressure to stimulate synthesis of VLDL and LDL

Chronic renal failure – high insulin levels as insulin is normally excreted by the kidney. Insulin increases lipogenesis so TG levels rise. Also have deficiency of lipoprotein lipase that clears TG from the blood

33
Q

Causes of decreased triglycerides

A

Malabsorption syndrome – poor fat absorption from the GI tract

Abetalipoproteinemia – malabsorption of fat and defective synthesis of apoprotein B (TG carrying lipoproteins)

Malnutrition – diminished fat in the diet

Hyperthyroidism – catabolism of VLDL is increased so TG levels decrease