Level 1 - Goals of Care 2024 (Class 5) Flashcards
DiabetesEd
(TRUE or FALSE)
PWD are not protected under the American Disabilities Act.
FALSE
they ARE
(TRUE or FALSE)
Those living near fast food restaurants have a higher risk of weighing more.
TRUE
How are population health outcomes measured?
1) Mortality, Morbidity, Health, & Functional status
2) Disease burden (prevalence, incidence)
3) Behavioral & Metabolic Factors (exercise, diet, A1c, etc.)
What percentage of PWD are meeting all three risk factors?
22.2%
What are the 3 risk factors we measure in those with diabetes?
1) A1c < 7.0%
2) BP < 130/80
3) Lipids: LDL < 130 mg/dL
What are the 6 ‘Chronic Care Model’ elements? **
1) Proactive care delivery system, where planned visits are coordinated through a team-based approach
2) Clinical info systems (Registries that can provide patient-specific and population-based support to the care team)
3) Self-management support
4) Community Resources and polices (identifying or developing resources to support healthy lifestyles)
5) Decision Support (basing care on evidence-based, effective care guidelines)
6) Health systems (to create a quality-oriented culture)
Studies show that using chronic care delivery model decreases death and disease, and improves outcomes.
What percentage of PWD are food insecure?
20%
What concerns would you have with a PWD who is homeless?
~8% of unhoused people have diabetes
-Medication storage
-Foot health
LS has T1DM and reports to a clinic with unusually frequent hypos and some weight loss. LS appears distraught and says that since the pandemic, their work hours have been dramatically reduced and paying bills has been a struggle. Based on this information, which of the following topics would be the CDCES most want to explore further?
A. Disordered eating
B. Food insecurity
C. Insulin rationing
D. Diabetes distress
B
-He could be taking insulin without sufficient PO intakes
-He does likely have diabetes distress but this question is giving us more information to lead to a better answer
-Refer to social services and local food pantry
What are additional risk factors for prediabetes and diabetes that need to be considered when screening ADULTS?
1) First degree relative with diabetes
2) Member of high risk ethnic population
3) Habitual physical inactivity
4) Prediabetes
5) Hx of heart disease
6) Taking high risk medications (antiretrovirals, 2nd generation antipsychotics or steroids)
7) Hx of pancreatitis
Screen for prediabetes or diabetes at ANY age, if BMI > 25 (Asians > 23) + 1 of the risk factors above
Everyone else - screen at age 35
Who is at risk of diabetes?
1) HTN
2) HDL < 35 or TG > 250
3) Hx GDM
4) PCOS
5) Other conditions associated with IR: elevated BMI, acanthosis nigricans
What tests are appropriate to screen for prediabetes or diabetes?
1) A1c
2) FBG
3) OGTT
Who is appropriate to be screened for prediabetes or diabetes in PEDIATRICS?
1) With excess weight (BMI > 85% percentile)
2) PLUS, ONE of the following:
a. Maternal diabetes or GDM during their gestation
b. FH of T2DM in 1st or 2nd degree relative
c. High risk ethnic population
d. Signs of IR (acanthosis nigricans, HTN, dyslipidemia, PCOS, or small for gestational age)
What is the frequency of screening for prediabetes or diabetes in PEDIATRICS?
Test at 10 y/o OR puberty (whichever is first)
At least every 3 years or more frequently if indicated.
Consider earlier screening if multiple risk factors
In those who are pregnant, at what A1c and what FBG would increase the risk for adverse outcomes and are more likely to experience GDM and need insulin?
A1c 5.9% or higher
FBG 110 mg/dL or higher
What does the ADA Standards of Care say about screening pregnant women?
They do not say to absolutely screen all women before 15 weeks gestation, but they do SUGGEST screening at the FIRST PRENATAL VISIT
If normal - recheck at 24-28 weeks for GDM
Which two tests are approved for GDM screening and recognized as evidence-based?
1) “One-Step” 75 gram OGTT
2) “Two-Step”
What is the protocol for the “One Step” OGTT?
Consume 75grams glucose load while fasting, checking BG after 1 hour and after 2 hours
GDM is diagnosed when ANY one of the BG exceeds:
-FBG: > 92 mg/dL
-1 hour: > 180 mg/dL
-2 hour: > 153 mg/dL
(don’t really need to memorize for exam)
What is the protocol for the “Two Step” OGTT?
STEP 1: 50 gram glucose load while non-fasting with plasma BG test after 1 hour.
-If BG is > 130-140 mg/dL then proceed to Step 2
STEP 2: 100 gram glucose load (fasting)
GDM is diagnosed when 2 out of the 4 BG measurements exceed:
-FBG: > 95
-1 hour: > 180
-2 hour: > 155
-3 hour: > 140
(don’t really need to memorize for exam)