Lesson 9 Flashcards
Cucumber
Dtro-sok
Tomato
Bpayng-bpoh
Onion
K’dtum-barang
Carrot
Ga-rot
Egg plant
Dtrob-wayng
Cauliflower
Pka-kat-na
Potatoes
Dom-long-barang
All kinds
Group-paw-peit
Well-done
Chu’un
Rambutan
Sao-mao
Papaya Salad
Nyoom lahong
Shrimp
Bong-gea
Clams
Ngeaw
Squid
Muk
Snail
K’chong
Lobster and grayfish
Bong-gong
Crab
Gdam
Sea-food
Groeung-samot
Spices/herbs
Groeung-dteh
Garlic
K’dtum saw
Palm sugar
Skaw tanouit
Pepper
Ma-rek
Soy sauce
Dtuk-see-eew
Chili sauce
Dtuk mtayh
To fry
Jean
To stir-fry
Cha
To peel
Jet
To stir
Go
To grate
Chooh
To grill
Ang
To mix
Leay / Jrobol
To wash
Leang
To steam
Jom-hoy
To boil water
Dam-dtuk
To boil (food)
S’ngao
To add
Bon-taem
To slice
Han
To put
Dak
To chop
Gab
Fill
Jat
Uncooked rice
Ong-gaw
Just only
Groan-dtie
That’s all
Dtie-bpon-nung-ban-hai
Nephew
Kmouey
Really
Meh
Pineapple
M’nouh
Do you need anything else?
Neak dtrow-ga ey-dteat ot?
Finally
Jong-graowee
First
Dom-boong
Funeral
Bon-sop
Spirit
Bro-lung
And then
Bon- dourb- mok
Nung hai
Light rain
Make rowloon
Make something with water
Chong
Keep
Dtolk
Plug in
Dowk doiey
Catch
Jap
Electric
Agkeesnee
Tea kettle
Gam-seew
Beverages
Pess-jait
Important
Saum-kan
Gift
Ga-doe
Bring
Yolk-mok
Take
Yolk-dtow
Dessert
Bong-iam
Sweetened condensed milk
Dtuk-doh-go cabp
Both
Deung bpee
Wing
Slaap
Chicken leg
Plo moan
Strainer
Dom-rong
Flavor
Roo-jee-it
Kill
Somlap
Climb
Lang
Stairs
Jun-dahl
Born
Kga-oot
Gossip
Niyay daulm
Special
Biet-seh
Down
Joh
Taste
Rooh-jee-it
Seasons
Ro-douw
Cheers
Lo-ook
Bank 🏦
Tho-nea-kea
Borrow
Kjai
Join
Johl rooum
Stupid
Lop
Curly brain
Gro-nyang kooah kabul
Pumpkin
Lu-pboh
Morning glory
Drau goo-en
Ginger
Knyai
Whole chicken
Moan deung mol