Lesson 4 - 조리 Flashcards by Michael Lindner-D'Addario | Brainscape

Q

냄비

A

Pot

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Q

프라이팬

A

Frying pan

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Q

전기밥솥

A

Electric rice cooker

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Q

칼

A

Knife

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Q

도마

A

Cutting board

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Q

그릇

A

Bowl

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Q

접시

A

Plate, dish

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Q

주걱

A

Spatula

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Q

국자

A

Ladle

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Q

가스레인지

A

Gas stove

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Q

전자레인지

A

Microwave

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Q

과일을 깎다

A

Peel fruits

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Q

달걀을 삶다

A

Boil eggs

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Q

껍질을 벗기다

A

Peel

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Q

채소를 볶다

A

Fry vegetables

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Q

채를 썰다

A

Chop

Q

감자를 튀기다

A

Fry potatoes

Q

마늘을 다지다

A

Mince garlic

Q

생선을 굽다

A

Grill fish

Q

만두를 찌다

A

Steam dumplings

Q

상을 차리다

A

Set food at the table