Lesson 4

Question 1

soft-boiled eggs

Answer 1

5 minutes

Question 2

medium-boiled eggs

Answer 2

8 minutes

Question 3

hard-boiled eggs

Answer 3

6 minutes

Question 4

this type of plate is both used in lunch and dinner. the size of this plate is around 11 to 12 inches across.

Answer 4

dinner plate

Question 5

this plate is served with desserts and can be used for snacks and appetizers. it is usually 18cm in diameter

Answer 5

dessert plate

Question 6

this plate is used to serve bread and butter and sometimes called quarter plate or side plate. the size of this plate is 15cm in diameter

Answer 6

bread and butter plate

Question 7

for watery food or soups. soup plate/bowls in formal dinners are shorter in height than ordinary soup plate/bowl. holds 8-12 ounces on average. soup cups holds approximately 4 ounces

Answer 7

soup plate/bowl

Question 8

this plate is used to serve salad. they are commonly round in shape and the size range from 20-22cm

Answer 8

salad bowl

Question 9

this plate is bigger than BnB plate. it has different sizes that start from 17cm depending upon the need.

Answer 9

appetizer plate

Question 10

dinner plate

Answer 10

11-12 inches across

Question 11

dessert plate

Answer 11

18cm in diameter

Question 12

bread and butter plate

Answer 12

15cm in diameter

Question 13

soup plate/bowl

Answer 13

(8-12 ounces) soup bowls and (4 ounces) for soup cups

Question 14

salad bowl

Answer 14

20-22cm

Question 15

appetizer plate

Answer 15

17cm

Question 16

the most common herbs and leaves used for culinary in the philippines is spring onions, celery, moringa, and bitter gourd leaves. lots of choices are available as long as it serves its purpose

Answer 16

herbs and leaves

Question 17

you ca use radish, onions and other root crops as your garnish. greens such as lettuce is also widely used as garnish

Answer 17

roots and greens

Question 18

you can also use edible flowers such as dill flowers, marigold, rose petals, blue nasturtiums and santan flower. squash flower is also a very well known edible flower

Answer 18

edible flower

Question 19

peas, carrots, lemons, avocados, bananas and other fruits and vegetables are also popular garnishes

Answer 19

fruits and vegetables

Question 20

puree such as avocado and mangoes can be used to add color on your dish. you can choose any puree of your desire

Answer 20

purees fruit

Question 21

the most used and readily available sauce is tomato paste or sauce. some readily available sauces are barbecue sauce and teriyaki sauce. for desserts and sweets, you can use chocolate syrups or honey

Answer 21

sauces and syrups