LESSON 3_ CONSUMER PRODUCTS Flashcards
Scenario and Question: You are a biologist studying hydration levels in organisms and have a sample with the formula H₂O; what is the common name of this substance
Dihydrogen monoxide
(Water)
Scenario and Question: As a nutritionist explaining the role of table salt in the diet, you have a substance with the formula NaCl; what is its common name
Sodium chloride (Table salt)
Scenario and Question: You are a medical researcher studying blood sugar levels in diabetic patients and analyzing a compound with the formula C₆H₁₂O₆
Glucose
Scenario and Question: As a chemical engineer handling various industrial chemicals, you are working with a substance that has the formula H₂SO₄
Sulfuric acid
Scenario and Question: You are a baking enthusiast explaining the science behind baking ingredients to students and have an ingredient with the formula NaHCO₃
Sodium bicarbonate/ hydrogen carbonate
(Baking soda)
Scenario and Question: As a pharmacist advising a patient on pain relief options, you have a medication with the formula C₈H₉NO₂
Acetaminophen
Scenario and Question: You are a sports physician treating an athlete with inflammation and prescribing a drug with the formula C₁₃H₁₈O₂
Ibuprofen
Scenario and Question: You are a cardiologist recommending a medication to prevent heart attacks and discussing a compound with the formula C₉H₈O₄
Acetylsalicylic acid
(Aspirin)
Scenario and Question: As an infectious disease specialist prescribing an antibiotic, you have a drug with the formula C₁₆H₁₉N₃O₅S
Amoxicillin
Scenario and Question: As a pulmonologist helping a patient manage asthma, you are prescribing a medication with the formula C₁₃H₂₁NO₃
Albuterol
Scenario and Question: As a cleaning expert, you need to advise a client on disinfecting surfaces and have a solution with the formula NaClO
Sodium hypochlorite
(Bleach)
Scenario and Question: You are a chef explaining the role of various cooking ingredients and have a liquid with the formula CH₃COOH
Acetic acid
(Vinegar)
Scenario and Question: As a baker, you need to explain the
difference between baking soda and baking powder to your students; if baking powder contains NaHCO₃, what is its common name, and how does it function in baking
Ingredients: Baking soda is pure sodium bicarbonate, while baking powder contains sodium bicarbonate and an acidifying agent.
Activation: Baking soda requires an external acid to activate, whereas baking powder already contains an acid and only needs moisture and heat to activate.
Leavening Power: Baking powder generally has a more consistent and controlled leavening action due to its dual-phase release of carbon dioxide.
Scenario and Question: As a home maintenance expert, you are asked about a strong-smelling solution with the formula NH₃ in H₂O
Ammonia solution
Scenario and Question: You are a physical therapist
recommending a substance for muscle relaxation with the
formula MgSO₄
Magnesium sulfate
(Epsom salt)