Lesson 34 Flashcards by Spokz Garage | Brainscape

Q

磨きます（歯を～）

A

みがきます（はを～）, Brush teeth

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Q

組み立てます

A

くみたてます, assemble

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Q

折ります

A

おります, bend fold break snap

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Q

気がつきます（忘れ物に～）

A

きがつきます（わすれものに～）, notice, become aware of things left behind

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Q

つけます（醤油を～）

A

つけます（しょうゆを～）, put in soy sauce

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Q

見つかります（鍵が～）

A

みつかります（かぎが～）, a key be found

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Q

します（ネクタイを～）

A

, put on, wear tie

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Q

質問します

A

しつもんします, ask question

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Q

細い

A

ほそい, thin

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Q

太い

A

ふとい, thick

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Q

盆踊り

A

ぼんおどり, Bon Festival

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Q

スポーツドリンク

A

, sports club

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Q

家具

A

かぐ, furniture

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Q

キー

A

, key

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Q

シートベルト

A

, seat belt

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Q

説明書

A

せつめいしょ, instruction book

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Q

図

A

ず, drawing

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Q

線

A

せん, line

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Q

矢印

A

やじるし, arrow sign

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Q

黒

A

くろ, black

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Q

黒

A

くろ, black

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Q

白

A

しろ, white

Q

白

A

しろ, white

Q

青

A

あお, blue

Q

赤

A

あか, red

Q

紺

A

こん, navy blue

Q

黄色

A

きいろ, yellow

Q

茶色

A

ちゃいろ, brown

Q

醤油

A

しょうゆ, soy sauce

Q

ソース

A

, sauce

Q

夕べ

A

ゆうべ, last night

Q

さっき

A

, a short while ago

Q

茶道

A

さどう, tea ceremony

Q

お茶をたてます

A

おちゃをたてます, make green tea

Q

先に

A

さきに, first

Q

載せます

A

のせます, place onto

Q

これでいいですか

A

, Is this alright

Q

苦い

A

にがい, bitter

Q

親子どんぶり

A

おやこどんぶり, cooked rice with chicken and egg

Q

材料

A

ざいりょう, ingridients

Q

鶏肉

A

とりにく, chicke

Q

たまねぎ

A

, onion

Q

調味料

A

ちょうみりょう, seasoning, flavoring

Q

なべ

A

, pan, pot

Q

火にかけます

A

ひにかけます, put in stove

Q

火

A

ひ, fire

Q

煮ます

A

にます, cook, boil

Q

煮えます

A

にえます, be cooked, be boiled

Q

どんぶり

A

, ceramic bowl

Q

醤油

A

しょうゆ, soy sauce

Q

砂糖

A

さとう, sugar

Q

酢

A

す, vinegar

Q

みそ

A

, miso

Q

油

A

あぶら, oil,fat