Lesson 33 Flashcards

1
Q

Flavor/style of food

A

Fēngwèi 风味

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2
Q

Menu

A

Càidān 菜单

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3
Q

Price

A

Jiàgé 价格

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4
Q

Order dishes

A

Diăncài 点菜

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5
Q

Full

A

Măn 满

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6
Q

Almost

A

Chàbuduō 差不多

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7
Q

Empty seat

A

Kòngwèi 空位

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8
Q

Sweet, salty, sour, spicy

A

Tián, Xián, Suān, Là 甜,咸,酸,辣

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9
Q

Taste

A

Kŏuwèi 口味

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10
Q

Authentic

A

Chúnzhèng 纯正

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11
Q

Mouth preferring mild flavours

A

Kŏudàn 口淡

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12
Q

Smiling happily

A

Lèhēhē 乐呵呵

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13
Q

No wonder

A

Guàibude 怪不得

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14
Q

Complete (service)

A

Zhōudào 周到

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15
Q

Tip

A

Xiăofèi 小费

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16
Q

Smell

A

Wén 闻

17
Q

Truly

A

Shízài 实在

18
Q

Broken

A

Pò 破

19
Q

Deepfry

A

Zhá 炸

20
Q

Boil

A

Zhü 煮

21
Q

Wear

A

Chuān 穿

22
Q

bread soaked in mutton soup

A

yangroupaomo 羊肉泡馍

23
Q

bistro-style restaurant

A

xiaochguan 小吃官

24
Q

to be suitable

A

shihe 适合

25
Q

bowl

A

wan 碗

26
Q

salt

A

yan 盐

27
Q

deep fried cake

A

youbing 油饼

28
Q

food smelling good

A

xiangpenpen 香喷喷

29
Q

soy milk

A

doujiang 豆浆

30
Q

so steaming hot

A

retengteng 热腾腾

31
Q

to arrive in completion

A

daoqi 到齐

32
Q

left over

A

shengxia 剩下

33
Q

to prop up

A

cheng 撑