Lesson 12 Flashcards by Hanna Stenow

Q

好像

A

hǎoxiàng

To seem; to be like

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Q

饭馆

A

fànguǎn

Restaurant

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Q

位子

A

wèizi

Seat

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Q

服务员

A

fúwùyuán

Waiter; attendant

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Q

服务

A

fúwù

To serve; to provide service

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Q

桌子

A

zhuōzi

Table

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Q

点菜

A

diǎn cài

To order food

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Q

盘

A

pán

Plate; dish

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Q

饺子

A

jiǎozi

Dumplings

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Q

素

A

sù

Vegetarian; made from vegetables

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Q

家常

A

jiācháng

Home-style

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Q

豆腐

A

dòufu

Tofu

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Q

放

A

fàng

To put; to place

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Q

肉

A

ròu

Meat

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Q

碗

A

wǎn

Bowl

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Q

酸辣汤

A

suānlàtāng

Hot and sour soup (Peking soppa)

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Q

酸

A

suān

Sour

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Q

辣

A

là

Spicy; hot

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Q

汤

A

tāng

Soup

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Q

味精

A

wèijīng

Monosodium glutamate (MSG)

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Q

盐

A

yán

Salt

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Q

白菜

A

báicài

Bok choy

Q

刚

A

gāng

Just

Q

卖完

A

mài wán

To be sold out

Q

完

A

wán

Finished

Q

青菜

A

qīngcài

Green/leafy vegetable

Q

冰茶

A

bīngchǎ

Iced tea

Q

冰

A

bīng

Ice

Q

渴

A

kě

Thirsty

Q

些

A

xiē

Some; (measure word for an indefinite amount)

Q

够

A

gòu

Enough

Q

饿

A

è

Hungry

Q

上菜

A

shàng cài

To serve food

Q

师傅

A

shīfu

Master worker

Q

糖

A

táng

Sugar

Q

醋

A

cù

Vinegar

Q

鱼

A

yú

Fish

Q

甜

A

tián

Sweet

Q

酸

A

suān

Sour

Q

极

A

jí

Extremely

Q

红烧

A

hóngshāo

To braise in soy sauce

Q

牛肉

A

niúròu

Beef

Q

牛

A

niú

Cow; ox

Q

凉拌

A

liángbàn

(Of food) cold “blended”; cold tossed

Q

黄瓜

A

huánggua

Cucumber

Q

米饭

A

mǐfàn

Cooked rice

Q

忘

A

wàng

To forget

Q

带

A

dài

To bring; to take; to carry; to come with

Q

饭卡

A

fànkǎ

Meal card

Q

错

A

cuò

Wrong

Q

清楚

A

qīngchu

Clear

Q

没关系

A

méi guānxi

It doesn’t matter

Q

上海

A

Shànghǎi