Lecture 9 - Stream Enrichment Flashcards

1
Q

What are the primary limiting macronutrients in freshwater and which is more common to control? (3)

A

Nitrogen and phosphorus

Phosphorus is the most common to control because N2 is available in the gaseous cycle

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2
Q

What are the 4 techniques to assess nutrient limitation in streams?

A
  1. Bioassay analysis
  2. Synoptic surveys
  3. Low-level water chemistry analysis
  4. Qualitative assessment
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3
Q

What is bioassay analysis? (5)

A

Analysis of concentrations of nutrients

Involved conducting in-situ testing

Various concentrations of N and P are added to determine seasonal limitation of nutrients

The “gold standard” of testing

Expensive and time consuming = rarely done

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4
Q

What are synoptic surveys? (3)

A

When you compare biomass and macroinvertebrate composition across several streams and develop reference biomass and density

Field collection of benthic invertebrates either by the scientific method or a standardized form (CABIN)

Expensive and time consuming, especially the analysis

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5
Q

What is low-level water chemistry analysis? (4)

A

In streams, P is limiting when:

SRP (soluble reactive phosphorus) < 1ug/L or

TDP (total dissolved phosphorus)
< 2-3ug/L or

N is limiting when:

DIN (dissolved inorganic nitrogen)
< 20 ug/L

Relatively cheap, takes 1-2 weeks for results

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6
Q

What is a qualitative assessment of nutrients? (2)

A

Can determine a rough level of nutrients by how slippery the stream substrates are

Must do one of the other assessment techniques before actually proceeding with nutrient enrichment

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7
Q

What are the fractions of natural phosphorus in water? (6)

A
  1. Soluble Reactive Phosphorus (SRP)
  2. Soluble Unreactive Phosphorus (SUP)
  3. Particulate Phosphorus (PP)
  4. Total Phosphorus (TP)
TDP = SRP + SUP
TP = PP + SRP + SUP
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8
Q

Soluble Reactive Phosphorus (4)

A

Can be filtered through 0.45 micron mesh

Consists largely of the inorganic orthophosphate (PO4-3) form of phosphorus

Taken up directly by algae = highly bioavailable

Concentration of fraction constitutes a good index of the amount of phosphorus immediately available for algal growth

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9
Q

Soluble Unreactive Phosphorus (SUP) (4)

A

Contains filterable phosphorus forms that do not readily react with the reagents in the SRP test

It is measured as the difference between TDP and SRP

Compounds in the SUP fraction are organic forms of phosphorus and chains of inorganic phosphorus molecules

Slowly becomes bioavailable (second best)

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10
Q

Particulate Phosphorus (PP) (3)

A

All material, inorganic and organic, particulate and colloidal, that was captured on the 0.45 micron mesh filter

May contain everything from bacteria to algae to clay, zooplankton, plant material etc.

Not bioavailable

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11
Q

Total Phosphorus (TP) (3)

A

Total of all filterable (<0.45 micron mesh) and particulate (>0.45 micron mesh) phosphorus forms

Most often analyzed fraction of phosphorus (not necessarily the best)

Not bioavailable

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12
Q

What is periphyton? (2)

A

A complex mixture of algae, Cyanobacteria, heterotrophic microbes, and detritus that is attached to submerged surfaces in aquatic ecosystems

Does not include aquatic plants

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13
Q

How does periphyton respond to low level additions of P and N? (2)

A

Periphyton are very sensitive to very low concentrations of bioavailable P and N

It has a highly efficient nutrient uptake mechanism for limiting nutrients (P and N)

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14
Q

How do aquatic invertebrate grazers respond to nutrients?

A

Algae spikes near the enrichment site (and decreases downstream) in the second year and decreases with each additional nutrient addition due to insect grazers catching up by year 3

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15
Q

What is the Stream Continuum Concept? (3)

A

Relates changes in stream communities and processes to the downstream gradient of abiotic factors like stream width, shading by trees, stream gradient, and water velocity

Streams don’t just transport materials, they also process materials as the biota take up, use, convert, and release nutrients and carbon

Describes the relative importance of autochthonous and allochthonous energy sources

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16
Q

Autochthonous materials

A

Biological communities are supported by and based on the photosynthetic production of organic matter produced within a community

17
Q

Allochthonous materials

A

Biological communities are supported by and based on the photosynthetic production of organic matter derived from an external source

18
Q

What are the 2 main changes that occur in the ratio of autotrophic production within the stream to heterotrophic respiration? (3)

A
  1. P/R is <1 in headwaters where production in the stream (autochthonous) is less than the total needed for respiration (this lack of production is subsidized by the input of allochthonous materials

P/R is > 1 in wider rivers where in-stream production is greater than the total needed for respiration (excess carbon is moved downstream)

P/R < 1 again in very large rivers

  1. There is also a change in the relative importance of various functional feeding groups of macroinvertebrates (shredders -> scrapers -> collectors)
19
Q

What is nutrient spiraling? (3)

A

The unidirectional flow of water displaces nutrients considerable distances downstream

Spiraling distance increases with stream size (eg. 5km in Keogh River, 35km in Nechako. River)

It is difficult to measure precisely, but can use radioisotopes (not likely going to happen)

20
Q

What are the 3 components of nutrient spiraling, and which is dominant?

A

Transport *dominant
Uptake
Release

21
Q

Nitrogen limitation (4)

A

Varies seasonally and spatially

Can be masked by point and non-point source pollution

It is possible to shift from a P limited to N limited situation

N is limiting when DIN < 20 ug/L

22
Q

What are the ecological responses to an N limitation? (2)

A

System could:

Show a reduction in rates of algae, periphyton, and bacteria

Show an appearance of blue-green algae (Cyanobacteria)c which can obtain nitrogen from the air via nitrogen fixation (nutritionally deficient, toxic, undesirable)

23
Q

Nitrogen fixation in Cyanobacteria (2)

A

Reaction is performed by prokaryotic bacteria using an enzyme called nitrogenase

Occurs is specialized cells called heterocysts in Cyanobacteria

24
Q

Cyanobacteria toxins (5)

A

Fall into 3 categories:

Hepatotoxins (attack the liver)
Neurotoxins (attack the nervous system)
Irritation (skin problems)

Usually released into water when cells rupture and die

Microcystin (type of Cyanobacteria) is now classified as a carcinogen by Health Canada

25
Q

What are the 7 key variables of stream nutrient enrichment?

A
  1. Desired concentration of nutrients
  2. Type of nutrients
  3. Seasonal timing of application
  4. Frequency of nutrient addition
  5. Location of application sites
  6. N:P ratio of nutrients to be added
  7. Application techniques
26
Q

What is the general desired concentration of phosphorus? (4)

A

Excess periphyton can occur at > 10ug/L SRP

Therefore, target load of 3-5ug/L SRP for phosphorus and 30-50 ug/L DIN for nitrogen in streams

P will rarely be detected - be careful not to over apply just because you don’t see it in water chemistry analysis

27
Q

Type of nutrients (4)

A

Salmon carcasses are an ideal nutrient source (~0.3%P and 3.0%N)

Liquid inorganic fertilizers (10-34-0 and 28-0-0)

Granular inorganic fertilizers

Slow-release fertilizers (organic and inorganic)

28
Q

What do the fertilizer numbers refer to? (4)

A

10-34-0

10 - % by weight of nitrogen

34 - % by weight as P2O5 (NOT P)
(to convert you must divide by 2.29 to find the % by weight of P)

0 - K expressed as K2O but not used in stream enrichment

29
Q

Fertilizer storage and handling (5)

A

Storage: most solid fertilizers absorb moisture, so they should be stored in a cool, dry place to avoid caking

Liquid fertilizers will precipitate in cold weather when mixed with 32-0-0 so best to blend with 28-0-0 id you expect to be operating under 10C

Ammonium nitrate (34-0-0) is extremely explosive when combined with fuel oils or exposed to flames etc.

It’s considered hazardous cargo so you cannot transport it

Salmon carcasses have a “shelf-life” but freezing is an option (just do individually)

30
Q

Seasonal timing of application (4)

A

Golden rule - add as often as economically and technically feasible

Can have injection systems that do continuous or pre-programmable loading (eg. 3 times per hour)

Can have continuous loading from carcasses or slow release fertilizer

Slow-release lasts ~90 to 120 days

31
Q

Location of application sites (3)

A

Streams - depends on nutrient source

Presence of LWD will
Improve carcass retention

Sites are determined by logistics of access and nutrient spiraling distance

32
Q

What is the Redfield Ratio? (2)

A

Redfield Ratio is a good reference for nutrient additions - it is the cellular atomic weight ratio of C, N, and P in marine phytoplankton

C:N:P = 106:16:1

33
Q

Atomic Weight Ratio vs Weight:Weight Ratio (5)

A

Be careful to state whether you are working in atomic weight ratios or weight to weight ratios or else there could be some serious errors

A 10:1 N:P atomic weight ratio is equivalent to a 4.5:1 N:P weight:weight ratio

Conversion:

14 = atomic weight of N
31 = atomic weight of P

(10x14)/(1x31) = 4.5:1

34
Q

What is the N:P ratio determined by? (4)

A

Underlying geology of the watershed

N:P ratios can vary seasonally due to biological uptake and changes in runoff sources (eg. ground water vs snow melt)

Coastal B.C. is usually P-limited with some N limitation in Garibaldi area due to volcanoes (ash is high in phosphorus)

Interior B.C. Is usually N or N and P co-limited

35
Q

Application techniques (4)

A

General rule: mimic nature whenever possible

Liquid - manual and automated metering

Solid - manual and automated dispensers, aerial application

Salmon carcasses - manual or aerial application (can figure out how much based on historical escapement records, sediment coring, tree rings, stable isotope estimation)

36
Q

What are the B.C. guidelines of chlorophyll A for aesthetics and aquatic life? (2)

A

50 mg/m2 max chlorophyll A for aesthetics

100 mg/m2 max chlorophyll A for aquatic life

37
Q

What are the N:P ratios best approximated by?

A

DIN/TDP

38
Q

How do you know you have N or P limitations by the N:P ratio? (3)

A

N:P < 10:1 = N limitation
N:P > 20:1 = P limitation
N:P between 10:1 and 20:1 = either one of N or P is limited, or N and P are co-limited

39
Q

What nitrogen molecules are included in the chemical analysis for DIN? (3)

A

NO2 -
NO3 -
NH3 +