Lecture 8 Flashcards

1
Q

What are the key principles for diet selection?

A
  • Familiarity - eat what we know
  • Reduction in neophobia - tendency to avoid foods that are new
  • Learning determined by pos/neg consequences of consumption
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2
Q

Can animals learn socially with food?

A
  • Demonstrator rat eats coca flavoured food
  • Observer animal interacts with demonstrator (no food left so no interaction with food)
  • Observer prefers cocoa-flavoured to cinnamon flavour food without directly learning about the food
  • Acquired preference that has only happened socially
  • Effective for upto 4 hours between stages 1&2, works upto 12 hours between stage 2&3
  • Reduction in neophobia or increase in familiarity
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3
Q

What was a study looking at why they acquired this?

A
  • Had the same experiment but varied how demonstrator rat is presented
  • Demonstrator was anaesthetised and had either food powdered face or food in stomach
  • Control: food powdered on a cotton wool pad, and food powdered on rear
  • First two conditions where rat faced observer created social preference, controls did not
  • Suggests you need exposure to breath of rat and smell of food together
  • Pavlovian conditioning with smell of food CS, and smell of breath as US
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4
Q

What was socially acquired aversion to food?

A
  • When experienced cotton-top tamarin had been fed something bad, reacted badly = next time exposed to food, reacted as if it was bad
  • Other members of the troop avoided said food even though they had not eaten it themselves
  • This is found in monkeys, not in rats
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5
Q

What is stimulus enhancement?

A
  • Demonstrator or product of demonstrator expose an observer to stimulus that has an effect of the behaviour of the observer
  • D fowl was shown colour cup had food, but other colours did not = approached correct cup
  • Observers watched = did not see food, the learning etc, just the d linked to a cup
  • When allowed to explore, they went to the same coloured cup
  • Simple social processes can enhance individual learning
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6
Q

What are social influences on mate selection?

A
  • Show observer female two male quail, one was on its own, and the other had a female with it
  • Then given a choice between both males = females chose the male accompanied by the female
  • Done again with a male quail with female alone vs with a male = prefers female that has been alone
  • Same learning experience but opposite things preferred
  • Evolution: male needs to impregnate so picks the lonely one, female needs to get pregnant = chooses male that knows what is doing
  • Quail does not need to understand why it is doing it - it Is instinct: doesn’t matter how they do it, as long as they do
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7
Q

How is fear of predators learnt socially?

A
  • Young monkeys did not fear snakes
  • When they saw older monkeys being scared, they showed fear reaction too
  • No innate fear of snakes in this species (zoo raised), let it observe another animal react fearfully to snakes will then react fearfully = social learning
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8
Q

What is observational conditioning?

A
  • Conditioning with stimulus provided by observation rather than direct exposure
  • CS = snake, US = experienced monkey reacts fearfully, Unconditioned response = observer monkey reacts fearfully = CR = observer reacts fearfully
  • When tried with a flower, observers did not have the observational fear = selective learning in learning
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9
Q

What is the role of imitation?

A

Essential to human culture and pass on info generationally

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10
Q

What was a study on blue tits?

A
  • Small no of BT learnt to peck a milkbox = once it happened, this happened everywhere
  • Not imitation: simply exposing the observers to open milk bottles = enough to spread behaviour = social facilitation = stimulus enhancement
  • Group of Japanese macaques = nature reserves provided food to animals when necessary = sweet potatoes - dumped food nearby on a beach - did not like sandy sweet potato = washed it in the beach = spread learning
  • Could be observational learning, or stimulus-response
  • Transmission was not fast, more consistent with simpler mechanisms
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11
Q

What were some lab studies?

A
  • Rat in box = pulled lever to extract food
  • Observer rat pulled lever faster = not proof of anything
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12
Q

What is the Do as I do test?

A
  • Chimps taught if they do as you do they get a reward = imitation
  • Reward means it may not be imitation
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13
Q

What is bidirectional control?

A
  • Social fac is about drawing attention to part of env but doesnt specify what you do with env
  • Demonstrator animal learns to move screen away to get food, fac argument says screen is important and works out how to move it
  • If demonstrator learns how to move it one way, you would expect observers to move both ways, would they learn to move screen quickly or just learning from D
  • In certain species: pigeons, dogs, rats imitate
  • But the way the D interacts with stimulus matters e.g pushing from one side leaves a smell on one side of screen - if you clean apparatus very well, effect goes away = bidirectional procedure rules out simple fac, but is not perfect
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14
Q

What is Two-action control

A
  • D can either step or peck treadle
  • Observers could move wherever but not exactly how demonstrator does
  • Quail pass: they know it is important and learn to press the same way D = not just facilitation
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15
Q

What is emulation?

A
  • Not learning socially but D makes world move, and O watches the way world moves = learning is about the world and D creates the affordances
  • Perhaps you do not need a D, you could move screen and O will learn = humans learn this way but no other species do
  • Some animals can learn beyond fac
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16
Q

What is associative learning theory via imitation?

A
  • D pigeon is pecking and O pigeon is watching
  • Pigeons produce behaviour randomly = whilst D pecks, O will also peck some of the time
  • While O is observing, D gets rewards
  • O is producing response & response is paired by observation by reward
  • This explanation works if the response can be spontaneously produced, problem with novel responses
17
Q

What are mirror neurons?

A
  • Several populations of neurons active when both do an action and when see the action performed
  • Seeing actions could activate neurons that result in performing action = imitation = also works for novel situations
  • Does not explain where neurons come from
  • Mirror neurons can be found in many animals but not pigeons = they appear to imitate but they do not have them
  • Mirror neurons may also be developed via associations as children do not have them, but develop them
18
Q

What is conditioned taste aversion? (2 studies)

A
  • Flavours paired with illness are subsequently rejected = tend to be fast = learnt well with a delay
  • Good with novel foods
  • Study 1: Arranged equipment so that whenever rats drank, they would hear a click - taste and click combination, paired compound stimulus with either illness/shock
  • With taste alone, animals that had compound of taste/clicks with illness avoided taste, those with the shock avoided the click not the food
  • Study 2: Paired sucrose with LiCl or shock until Sucrose was avoided = shock needed 25 sessions, but 2 sessions with LiCl
  • When re-exposed to sucrose, illness animals reacted as if it was disgusting, pain group still tasted nice
19
Q

Is there conditioned taste aversion in humans?

A
  • Someone has a severe allergy to peanuts and when interviewed liked the taste of peanuts
  • Someone not allergic but threw up after eating peanuts does not like the taste of peanuts whilst realising they are not dangerous
20
Q

What is the contrary evidence for flavour aversion?

A
  • Evidence base is very thin
  • Study 3: followed shock later as flavour lasts longer, found that food is then avoided too. As flavours persist longer, the CS lasts longer and outlast the US
  • Study 4: Reported suppression of drinking in a context paired with illness - not a flavour
21
Q

What was Dom’s study?

A
  • Group of lithium (illness), hypertonic (pain but no nausea but delivered by injection), isotonic
  • Control group drinks happily
  • Saline paired with pain/nausea do not drink the saline
  • First time they drink sucrose = all groups like it (facial expression), but then they do not show those happy faces after the first trial
  • Aversive reactions: First time sucrose = no reaction, control group never shows aversive reactions, hypertonic group do not produce aversive reactions = just avoid it, but illness group do produce reactions = saline tastes bad
  • If you pair stimulus with pain and re-expose stimulus = animals freeze = animals have learnt response that is appropriate = not drinking it
  • Special is the aversion
22
Q

What was Patricias study?

A
  • Is taste aversion is unique: non-flavour cues should not work
  • If you pair a non-flavour cue with illness = should not have these mechanisms
  • Should not get blocking: if it is a taste-aversion mechanism, context should not get into it
  • Pretrained group: context paired with lithium, non-pre-trained = saline, pretrained extinction = context with lithium
  • Either left them in the home cage and learnt context leads to lithium, or extinguished that
  • Tried to teach them an aversion to saccharin in that context
  • In pre group = it should block learning saccharin = should not do if learning is based on food
  • Other conditions, should not have blocked anything
  • If you pair a context with lithium = animals present disgust
  • When testing saccharin, group with lithium context, has not learnt to avoid saccharin = blocking via context
  • F taste aversion is selective = should not have worked