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LAW 39806
> Lecture 5- Food industry and right to health in the US > Flashcards
Lecture 5- Food industry and right to health in the US Flashcards
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LAW 39806
(12 decks)
Lecture 1- Introduction
Lecture 2- Historical development of US food law and the concept of food
Lecture 3- US food law: knowledge
Lecture 4- US food law: safety
Lecture 5- Food industry and right to health in the US
Lecture 6- Legal and ethical issues int he supply chain of US-based food companies
Lecture 7- Introduction to China's legal system and food law
Lecture 8- Process requirements
Lecture 9- Pre-market authorization
Lecture 10- Food information
Lecture 11- Agriculture product safety and GMOs
Lecture 12- Regulatory affairs in practice
