lecture 5 - biochem tests Flashcards
biochem tests are used to differentiate
enterobacteriaceae or now refered to as order:
Enterobacterales
why do we do biochem tests?
- detect what substrate it uses to produce energy
- different pathwats
- acidic or basic byproducts
acid fushin (andrades)
acid - pink
basic - pale yellow
bromcrescol green
acid: yellow
basic: blue
bromcresol purple
acid: yellow
basic: purple
bromthymol blue
acid: yellow
basic: blue
methyl red
acid: red
basic: yellow
neutral red
acid: red
basic: yellow
phenol red
acid: yellow
basic: red
cresol red
acid: yellow
basic: red
the main sources of energy for bacterial growth are:
carbohydrates + peptones
what are peptones?
smaller denatured proteins that are easier to use because small and readily available
carbohydrates produce:
acid in anaerobic, CO2, or aerobic conditions
peptones produce:
alkaline in aerobic only
hugh & leifsons O/F test
- differentiates glucose oxidizer (carb - acid) or fermenter (peptone - alkaline)
- lots of glucose
- little peptone
- bromthymol blue indicator
H&L O/F Test pos/neg
F: Enterobacterales
O: Neiseseria, Pseudomonas, Stentrophomonas, Burkholderia
Carbohydrate Fermentation Test:
- determines ability to ferment diff. sugars to form acids
- basic media, 1% of each sugar. phenol red
- also has durham tube for gas production
- if pos, turns yellow (acid formed)
glucose is ______ for all enterobactererales
yellow!
glucose –> pyruvic acid –>
mixed acid path - acidic byproduct
OR
neutral products
methyl red test
- inoculate MRVP
- add methyl red
- red = mixed acid
- no change = ?
Voges-Proskauer Test
- inoculate MRVP broth
- add a-naphthol & 40% KOH, shake gently, observe for 10-15min
- red = acetoin (neutral path)
- no change = no acetoin produced