Lecture 5 Flashcards

1
Q

How are phospholipids categorized?

A

Based on their head group

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2
Q

What is a sphingolipid?

A

Phospholipid with a sphingosine instead of a glycerol

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3
Q

What are the functions of cholesterol?

A
  • Stiffens membrane, making it less fluid and less permeable

- Prevents hydrocarbon tails of phospholipids from packing –> decreases crystal formation

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4
Q

In a fluid state, are there more saturated or unsaturated FAs?

A

Unsaturated FAs

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5
Q

In a gel-like state, are there more saturated or unsaturated FAs?

A

Saturated FAs

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6
Q

Define amphipathic.

A

Is both hydrophobic and hydrophilic

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7
Q

What are the features of the Fluid Mosaic Model?

A
  • Proteins are not just arranged along the surface, but are also embedded in the lipid bilayer –> mosaic of lipids and proteins in the membranes
  • Molecules including lipid and proteins can move laterally (are freely diffusing) in the membrane –> membrane is not solid, but more like a fluid
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8
Q

Are proteins static or dynamic?

A

Dynamic, for the most part

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9
Q

What is FRAP? Function?

A

Fluorescence recovery after photobleaching = used to study lateral movements of proteins w/in the membrane

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10
Q

How does FRAP work?

A
  1. High-powered laser is used to bleach a particular region in a cell expressing the protein of interest –> region loses its fluorescence
  2. W/ time, unbleached protein moves in and bleached protein moves out of region –> gains back its fluorescence
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11
Q

How can you tell how fast a protein is moving using FRAP?

A
  • Fluorescence recovers fast –> protein is very dynamic

- Fluorescence recovers slow –> protein is very stable and anchored in place

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12
Q

What is a single pass membrane? What does it look like on a hydrophobicity plot?

A
  • Protein that passes through membrane one time

- Plot: only one peak above 0 (in hydrophobicity range)

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13
Q

What is a multipass membrane protein? What does it look like on a hydrophobicity plot?

A
  • Protein that passes through a membrane multiple times

- Plot: as many peaks above 0 as there are passes through the membrane

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14
Q

What is a lipid/GPI-anchored membrane protein?

A

Protein made inside the cell, but displayed outside the cell and anchored to membrane by a GPI anchor

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15
Q

Where and when does acylation occur?

A

2nd position of a protein after synthesis is complete

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16
Q

Which terminus is away from the membrane in acylation?

A

C-terminus

17
Q

Which terminus is away from the membrane in prenylation?

A

N-terminus

18
Q

What is a giveaway that prenylation has occurred?

A

CxxC (cysteine sandwich)

19
Q

What does trypsin do?

A

Chops up the extracellular domains of any proteins imbedded in the plasma membrane

20
Q

What is the effect of trypsin treatment on western blot analysis of that protein?

A

After treatment, only the parts of the protein inside the membrane will remain –> protein will be smaller and move toward the (+) anode faster

21
Q

Glucose is moved into intestinal epithelial cells against its concentration gradient using the potential energy of _____ established through the _____.

A
  • Na+ ion gradient

- Na+/K+ ATPase pump

22
Q

You isolate a loss of function mutation in a bacterial gene that codes for a fatty acid desaturase. You are now proposing to analyze membranes from this mutant strain of bacteria. What do you expect to find?

A

A decrease in the number of carbon double bonds and a decrease in membrane fluidity.