Lecture 4: Special cases Flashcards

1
Q

How do we deal with extracellular protein PTMs?

A

Extracellular proteins are difficult because they often have disulphide bonds or glycosylation. They are also often multi-domain.
• We can use Origami E. coli to avoid glycosylation.
• We can use insect cells for simple glycosylation or mammalian cells if we want it to be more complex.
• Sometimes we need to regulate glycosylation if we want to make homogenous protein.
• We can add inhibitors which block the processing such as Kifunensine.
• Some mutant cells lack processing enzymes such as GnTI-.
• Or we can cleave glycans away using enzymes such as endo H.
• Extracellular proteins are purified from the culture medium, which has a very high volume. We need to separate and concentrate it by using tangential flow systems and buffer exchange.
• Tangential flow systems flow the sample past a permeable membrane. Molecules which are small enough can permeate into the new solution.
• Buffer exchange is based on SEC.

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2
Q

How do we perform refolding?

A

Refolding is used to refold inclusion bodies. Inclusion bodies are aggregates of misfolded, insoluble protein which are sometimes produced by E. coli.
• Inclusion bodies are first solubilised using a denaturing agent like guanidine hydrochloride or urea. The molecules are able to alter water structure and reduce the hydrophobic effect.
• A reducing agent like β-mercaptoethanol can break disulphide bonds.
• Solubilised material can be centrifuged to remove aggregates
• A His tag will still work if the protein is denatured. We can use it to purify the protein.
• We can gradually decrease the concentration of the denaturing agent to allow refolding. This method reduces aggregation, proteins are held on to the column until they are refolded.
• Another option is to elute the protein while still denatured and then dilute it into buffer which lacks the denaturing agents. The protein will have multiple opportunities to refold.
• The activin growth factor is expressed as an inclusion body in E. coli. It is then washed and solubilised before being diluted into refolding buffers and incubated for a week. The refolded protein is then purified using reverse phase and gel filtration chromatography.

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3
Q

How can we protect proteins from proteolysis with inclusion bodies?

A

Some proteins are especially susceptible to this. We want them to be expressed as inclusion bodies.
• Fusion of a ketosteroid isomerase (KSI) tag will accomplish this.
• This insoluble protein drives the fusion protein into inclusion bodies.
• The fusion protein can be purified under denaturing conditions.
• The KSI fusion is designed with met residues between peptides. It can then be cleaved by cyanogen bromide, which cuts at the C-terminal side of the Met in order to release the peptides.
• The peptides can finally be purified by RP chromatography.

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4
Q

How do we purify membrane proteins?

A

Membrane proteins are inherently a very difficult set of proteins to deal with.
• The proteins have evolved to function in a membrane, with lateral pressure from the lipid bilayer.
• We use detergents to extract them from the membrane environment.
• Detergents have hydrophobic and hydrophilic parts. They assemble into micelles in solution (when the critical micellar concentration is reached).
• Harsh detergents have small cmc values and short chains.
• Mild detergents have large cmc values and long chains.
• The cell is broken apart. We then use differential centrifugation. Low speed is use to pellet large cell fragments, nuclei and intact cells. We then centrifuge at a higher speed to pellet the membrane fragments. This second pellet contains the protein of interest.
• Detergents solubilise the membranes and then pack around the protein and the lipids.
• Membranes are incubated with the detergent for an hour and centrifugation is used to remove unsolubilised material.
• Solubilised protein is purified with standard techniques, but with the detergent present at > CMC in all buffers.

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5
Q

How can we design membrane proteins to make them more stable?

A

Even with the aforementioned techniques, membrane protein purification is tricky. We can make various modifications to improve the process of purification.
• This was done with the β-adrenergic receptor. Flexible loops and N and C termini were truncated. Glycosylation sites were removed.
• A major way to improve stability is thermal stabilisation. Each residue is mutagenized in turn and the proteins were tested for ability to survive a temperature increase.
• We can test stability with fluorescent size exclusion chromatography (FSEC). The protein is expressed with GFP fused to the C-terminus. Gel filtration is used to assess whether a protein is correctly folded.
• We screen different homologues, ligands, mutations or detergents to test which conditions give the most stable protein.
• We can use high throughput methods to test many of these combinations at once to see which gives the most stability. High throughput methods use automation and other tricks.

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