Lecture 4 - monitoring techniques Flashcards
1
Q
how to determine the concentrations of reactants/products
A
- mix reactants, stop/quench reaction, remove products from reactor for analysis
- real time, in situ analysis (without reactor)
2
Q
examples of in situ analysis
A
spectroscopy (light absorption)
3
Q
examples of analysis where you remove products
A
gas chromatography
mass spectrometry
titration
wet chemical analysis
4
Q
what is spectroscopic detection
A
shine light through sample
calculate the absorbance using the beer-lambert law
5
Q
beer lambert law equation
A
I = I0 exp (-sigma C l) C = concentration of molecules l = path length sigma = molecular absorption these all are absorbance
6
Q
what does diagram of stirring reactor look like
A
tube introducing reactants
tube taking products from same jar
stirrer
quenching analysis