Lecture 3 Flashcards

1
Q

What are the four main biological compounds in a cell?

A
  • Lipids (fatty acids, fat and phospholipids)
  • Carbohydrates (sugars and polysaccharides)
  • Nucleic acid and nucleotides
  • Proteins, peptides and amino acids
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2
Q

Define lipids

A

Soluble in non-polar solvents e.g. benzene - practically insoluble in water

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3
Q

LIPIDS: Define fatty acids

A
  • Fatty Acids - carboxylic acids (COOH group)
    => saturated fatty acid- C-C single bonds e.g. stearic acid
    => unsaturated fatty acid - saturated(single C bond) replaced by double C bond e.g. oleic acid
    => hydrophobic - hydrocarbon chain, hydrophilic - carboxyl group
    => when placed at air-water interface, monolayer formed =polar carboxyl in contact with water, nonpolar hydrocarbon tail faces away from water
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4
Q

LIPIDS: Define micelles

A
  • lipid low water solubility
  • Conc > solubility limit = micelles spontaneously formed (spherical)
  • Micelle structure - hydrophilic end contacts water, hydrophobic ends close together to minimise water contact
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5
Q

LIPIDS: Define fats

A

Esters formed by condensation of fatty acids with glycerol

=> broken down by fat-splitting enzymes in digestive system

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6
Q

LIPIDS: Define phosphoglycerides and describe their shared properties with a part of the cell.

A

Similar in structure to fat but different in functions
=> phosphate molecule replacing one of fatty acid branch in fat molecule
=> form lipid bilayers = properties shared with cell membrane - high electrical resistance and capacitance, cell walls of viable organisms become leaky when mild heat/chemicals applied

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7
Q

LIPIDS: Define fat-soluble vitamins

A

Organic substances, necessary for normal cell function
=> fat soluble are lipids = e.g. vitamin A,E etc. - insoluble in water but dissolve inorganic solvents
=> water soluble vitamins not lipids- e.g. vitamin C

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8
Q

Define carbohydrates and its functions. What is the general formula?

A

· Organic compounds found in plant, animal cells
- General formula = (CH_2 O)_n
Functions - energy source(sugars), energy storage and structural purposes (polysaccharides)

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9
Q

CARBOHYDRATES: Define monosaccharides

A
  • Smallest carbohydrate (3-9 carbons)
  • 2 types - ALDOSES (aldehyde group e.g. glucose), KETOSES (ketone group e.g. fructose)
  • D-glucose = most common, ring structure, biologically active
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10
Q

CARBOHYDRATES: Define disaccharides

A
  • Disaccharides - formed when aldehyde/ketone group from one monosaccharide reacts with hydroxyl group from another, water molecule removed (condensation reaction)
  • Oligosaccharides - short chain of repeating monosaccharides
    Polysaccharides - long chain of repeating monosaccharides or disaccharides
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11
Q

CARBOHYDRATES: What is cellulose?

A

Most abundant organic compound on earth, water insoluble. Crystalline structure from hydrogen bonding

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12
Q

Define nucleic acids

A

· DNA (deoxyribonucleic acid) and RNA(ribonucleic acid)

- Polymers made up of subunits called nucleotides

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13
Q

What is the structure of nucleotides?

A
  • Phosphoric acid
  • Five carbon sugars
  • Nitrogen base
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14
Q

What are the nitrogen base pairs in DNA and RNA?

A

DNA

  • Adanine and Thymine (A&T)
  • Cytosine & Guaninane (C&G)

RNA

  • Adanine and Uracil (A&U)
  • Cytosine & Guaninane (C&G)
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15
Q

Describe the function of DNA

A

· DNA function - nucleus contains most DNA carrying hereditary info
=>plasmids manipulated and the recombinant plasmids are introduced into living cells
=> function of DNA - store RNA molecule synthesis instructions with specific length and nucleotide sequences, then involved in variety of protein synthesis , gene - segment of DNA coding for RNA molecule sequence

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16
Q

Describe the function of RNA

A

RNA - reading and implementing genetic instructions of DNA, single stranded
=> messenger RNA(mRNA) - carries info about protein sequence to ribosomes
=> ribosomal RNA (rRNA) - forms up to 65% of ribosomes
=> transfer RNA (tRNA) - smallest (70-95 nucleotides)

17
Q

Define proteins.

A

· Large biopolymers - roles include: contribute to cell membrane structure, motive functions
· Formed from group of 20 amino acids (long chain)
· Simple proteins formed by condensation of amino acids
Polypeptides - short condensation chains of amino acids

18
Q

What is the structure of a protein?

A
  • Primary - particular sequence of amino acids joined through peptic bonds
  • Secondary - structural configuration of amino acid residues are close neighbours
  • Tertiary - folding, bending of polymer chains as well as hydrophobic and hydrophilic interactions
  • Quaternary - proteins may consist of more than one polypeptide chains
19
Q

Define cell metabolism

A

All chemical reaction processes that occur in the cell, cell constituents converted to different compounds

20
Q

Define metabolic regulation

A

The role of enzymes:

  • Enzymes are conjugated proteins which are biological catalysts
  • Highly specific enzymes
21
Q

Define central dogma and its 3 main processes.

A

· Central dogma - conversion of genetic code held within cell DNA into protein which controls process within the cell
- 3 main processes
=> replication - info stored in DNA replicated by forming identical molecule
=>transcription - info segments contained in DNA copied onto strands of RNA
=>translation - info used to make polypeptides/proteins with specific sequence by RNA sequence

22
Q

Define anabolism

A

Anabolism - (or biosynthesis) - production of complex biological polymers and requires energy e.g. photosynthesis

23
Q

Define catabolism

A

Catabolism - process that occurs within cell whereby larger complex compounds are broken down into smaller simpler products and releases energy for the cell