Lecture 20 - Nutritional Management of CKD Flashcards
1
Q
One of the main goals of Nutritional management of CKD is maintaining a neutral _____ balance and adequate protein intake.
A
Nitrogen
2
Q
How will the creatinine levels compare between people who have greater vs lesser muscle mass?
A
Greater muscle mass –> high creatinine
3
Q
What is the general upper range in terms of percentage of total cals a CKD patient should obtain from Protein?
A
No more than 20%