Lecture 16 - Continuous Casting of Steel Flashcards

1
Q

Integrated Steel Mill

A
  • Iron making (conversion of ore to liquid iron)
  • Steelmaking (conversion of pig iron to liquid steel)
  • Continuous casting (solidification of liquid steel)
  • Product rolling (finished shapes)
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2
Q

Steel Mini-Mill

A
  • Electric arc furnace for scrap melting
  • Ladle furnace or vacuum furnace for precision control of chemistry
  • Continuous caster (strip or billet) for converting molten steel to solid form)
  • Product rolling (finished shapes)
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3
Q

Continuous Casting

A
  • Tube mold (with lubrication)
  • Open pour
  • Small cross-section
  • Small aspect ratio
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4
Q

Continuous Casting Mold

A
  • Transforms liquid to a shaped cross-section
  • Removes heat to solidify molten steel shell
  • Determines productivity (breakouts, casting speed)
  • Determines quality (creates surface, affects internal cleanliness and structure)
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5
Q

Control of Solidification Structure

A

Larger equiaxed zone with:

  • Low superheat: enhance cooling
  • Electromagnetic stirring (EMS): break the dendrites
  • High alloy content (larger freezing range): enhance undercooling
  • Add grain refiners (easier nucleation): enhance nucleation
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6
Q

Development of Microstructure

A

Nucleation, growth, final microstructure

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7
Q

Nucleation

A
  • Undercooling needed to overcome energy barrier to initiate nucleation
  • Number of nucleation sites controls # of grains
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8
Q

Growth

A
  • Competitive growth of columnar grains from walls (certain growth directions preferred)
  • Equiaxed grains nucleate in central liquid (constitutional undercooling)
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9
Q

Final Macrostructure

A

Depends on competition between columnar vs. equiaxed grains

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10
Q

Dendrite Growth

A
  • Dendrites start from nucleation sites (branched, 3D, tree-like structures, [100] growth direction preferred in steels)
  • Secondary dendrite arm spacing (SDAS) has important effect on material properties (especially yield strength)
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11
Q

Segregation

A
  • Caused by alloy partitioning during solidification creates enriched liquid
  • Caused by fluid flow (from liquid shrinkage, bulging, convection, etc.)
  • Worse at higher superheat
  • Need superheat < 10C to avoid segregation
  • Need some squeezing to match liquid shrinkage (0.3-2 mm/m machine taper, or soft reduction)
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12
Q

Microsegregation

A

Small scale (in between dendrites)

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13
Q

Macrosegregation

A
  • Scale of entire cast section (center to surface)
  • Filling in of internal cracks and porosity with enriched liquid
  • Cannot be removed once formed
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14
Q

Non-equilibrium Solidification (Micro)

A

Higher cooling rates lower the solidus (smaller k value), more segregation

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15
Q

Non-equilibrium Solidification (Macro)

A
  • Composition variations between regions of casting

- Cannot be removed

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16
Q

Rotary Mold Electromagnetic Stir (EMS)

A

Common technique

  • Controls superheat
  • Excessive EMS can entrap surface scum
  • Lowers temp gradients in liquid
  • Mixes liquid
  • Favors equiaxed grains