Lecture 15: Post-translational modification of proteins Flashcards

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1
Q

How is protein diversity created in humans?

A
  1. ~21,000 genes in humans
  2. Greater than 21,000 proteins
  3. Mechanisms for protein diversity
    include:
    a. Alternative splicing of pre-mRNA
    b. Post-translational modification;
    2 types
    i. Permanent
    ii. Temporary
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2
Q

What are different post-translational modifications?

A
  1. Modification of “non-standard” AAs
    a. gamma-carboxyglutamic acid
    b. hydroxy-proline
  2. Cross-linking of AAs
    a. S=S formation between Cys
    sidechains (intracellular)
    b. Transglutamination (Gln and Lys
    residues; extracellular
3. Addition of other functional groups to 
    AAs
   a. Carbohydrates: glycosylation
   b. Lipids: e.g.,smyristylation, 
       farnesylation, GPI anchors 
       Often used for membrane 
       attachment
  1. Reversible modifications
    a. Phosphorylation
    b. Acetylation
    c. Methylation
    d. Ubiquitinoylation
  2. Proteolytic processing
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3
Q

How many amino acids can be modified?

A

12/20

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4
Q

Elaborate on the modification of “non-standard” amino acids

A
  1. Hydroxylation of Pro and Lys residues
    a. “hydroxylysine”
    b. “hydroxyproline”
  2. Almost EXCLUSIVELY in collagen,
    essential for maturation and secretion
  3. Occur at sequences:
    a. X-Pro-Gly
    b. X-Lys-Gly
  4. Reactions occur in endoplasmic
    reticulum
  5. Hydroxylase enzymes dependent on
    vitamin C
    a. Effects of Vit C deficiency (scurvy)
    due to defects in collagen synthesis
    and stability
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5
Q

What does the hydroxylation of proline and lysine residues do?

A
  1. Hydroxyproline most common post-trans
    modification in vertebrates
  2. Stabilises collagen triple-helix (allows
    H-bonding)
  3. Hydroxylysine allows covalent
    crosslinking of chains
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6
Q

Explain the non-standard modification of gamma-carboxyglutamic acid (Gla)

A
1. Modification catalysed by "vit K- 
   dependent carboxylase"
2. Reaction occurs in endoplasmic 
    reticulum
3. Gla = strong chelator of calcium ions
4. Occurs in some blood clotting proteases
   a. Vit K-dependent coagulation factors: 
       VII, IX, X, and prothrombin)
5. And Bone proteins
   a. e.g., MGP (Matrix Gla Protein)
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7
Q

Elaborate on glycosylation (addition of functional groups to sidechains)

A
  1. Carbohydrates covalently attached
  2. Many attached to cell membranes
  3. N-linked attachment to Asn
    (asparagine) in sequences:
    a. Asn-X-Ser
    b. Asn-X-Thr
  4. Also O-linked glycosylation to serine
    residues
GlcNAc = N-acetyl glucosamine
GalNAc = N-acetyl galactosamine
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8
Q

What are N-linked oligosaccharides consisted of?

A
  1. Pentasaccharides:
    a. 2x N-acetylglucosamine
    b. 3x Mannose sugars (added
    preformed)

Can up to 30% more weight to protein!

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9
Q

How does glycosylation take place?

A
  1. In lumen of endoplasmic reticulum and
    Golgi complex
  2. Proteins synthesised by ribosomes that
    are attached to ER membrane
  3. N-linked glycosylation begins in ER to
    continue in Golgi
  4. O-linked glycosylation takes place in
    Golgi only
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10
Q

What are the functions of glycosylation?

A
  1. Increase protein solubility
  2. Increase protease-resistance
  3. Can change functional properties of
    proteins
  4. Important for protein-protein and cell-cell
    interactions
    a. During inflammation E-selectin on
    endothelial cells recognises
    glycoproteins on leukocytes
  5. Modifies antigenic properties:
    a. ABO blood groups: A + B have one
    extra monosaccharide unit
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11
Q

Elaborate on lipids in the “addition of other functional groups” to AAs

A
  1. Types include:
    a. Myristoylation: addition of myristic
    acid to alpha-amino group of N-
    terminal glycine
    b. Farnesylation: addition of palmitic
    acid and farnesyl lipids to cystine
    residues (reversible)
    c. GPI anchors
2. Membrane proteins associate with 
    membrane through hydrophobic 
    surfaces
3. Soluble proteins don't have these 
    surfaces
4. "Allows some soluble proteins 
    associate with membrane by covalent 
    linkage to lipid molecules"
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12
Q

Give an example of where addition of lipid groups to proteins is useful

A
  1. G-proteins:
    a. guanine nucleotide-binding proteins
    b. GTPases - e.g., Ras

Signal transduction pathway becomes more efficient by restricting movement to 2 dimensions

  1. Ras proteins:
    a. 3 lipid groups
    b. Part of the signal transduction
    machinery so needs to be attached
    to membranes
    c. Can be a target for stopping
    transduction, potential therapeutic role
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13
Q

How does the addition of lipid groups aid GPI anchors?

A
  1. GPI = Glycosylphosphatidylinositol
  2. No ‘specific’ function
  3. May help proteins selectively associate
    with specific cholesterol-enriched
    membrane “domains”
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14
Q

Elaborate on phosphorylation as a reversible modification

A
  1. Most common type of covalent
    modification
  2. Catalysed by protein kinases
3. Protein kinases constitute one of largest 
    protein families (>500 in humans)
  1. Occurs on:
    a. Serine/Threonine
    b. Tyrosine
    c. Abundance: Ser > Thr > Tyr
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15
Q

Why is phosphorylation effective for signal transduction?

A
1. Phosphate group has and adds 2 
   negative charges to a modified       
   protein changing shape and structure.
   (affects electrostatic interactions and     
   H- bonding)
2. Stable changes 
3. Kinetics can be adjusted from less     
    than a second to hours
3. Acts as molecular switch: altering 
    substrate binding and catalytic 
    activity
4. Amplification: one activated kinase 
   can phosphorylate hundreds of target 
   proteins in cascade
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16
Q

Elaborate on acetylation as a reversible modification

A
  1. Histones - involved in gene regulation
  2. Rapidly acetylated and de-acetylated
    a. Acetyltransferases
    b. deacetylases
  3. ACTIVATES TRANSCRIPTION
  4. Occurs on:
    a. LYSINE side chains
    b. terminal amino groups
  5. Lysine and arginine residues in histones
    can be methylated (reduce transcription)
17
Q

What is proteolytic processing?

A
  1. Hydrolytic reaction breaking peptide
    bonds
  2. Irreversible
  3. Not ATP-dependent (so can occur
    extracellularly)
  4. NOT JUST FOR DIGESTION
18
Q

Give examples of where proteolytic processing/cleavage takes place.

A
  1. Blood clotting - cascade of proteolytic
    activation reactions
  2. Protein hormones such as insulin from
    proinsulin
  3. Collagen triple-helix forms after
    proteolytic removal of N- and C-termini
    from soluble procollagen
  4. Apoptosis: caspases (proteolytic
    enzymes synthesised)
  5. Removal of signal peptide from N-
    terminus of proteins prior to secretion
19
Q

What is progeria?

A
1. Premature ageing syndrome/ 
   Hutchinson-Gilford syndrome
2. e.g., Sam Burns, died aged 17
3. Mutation in lamin A, a nuclear envelope 
    protein
4. Nuclear envelope unstable, 
    progressively damaged
5. Premature cell death

Prelamin A undergoes 2 major post-trans modifications:
a. Farnesylation
b. Proteolytic processing
Deletion removes proteolytic cleavage. Prelamin A retained in membrane by farnesyl lipid. Leads to accumulation of prelamin A