Lecture 12-17 Flashcards
Describe the general characteristics of structural proteins?
Long, filmentous, insoluble, contain unusual amino acids (through post-transnational modification) and often contain cross-linked polypeptide chains.
Where are alpha keratins found?
Outermost layer of the skin, horns, hooves and hair.
Where are beta keratins found?
Feathers, scales.
What is the typical MW of intermediate filaments of keratin?
40-60,000 or 50-70,000.
Describe the structure of alpha keratin?
Polypeptide chain forms a right handed alpha helix. Two of these polypeptide chains twist together to form a left handed helix, known as a coiled coil. Each turn 3.5 residues with a pitch of 0.51. Coiled coil ~45 nm long. Coiled coils dimerise to form a protofilament. Two protofilaments supercoil to form a righthanded protofibril. Eight protofibrils form a microfibril.
What are the common amino acids in keratin?
Alanine, leucine, arginine and cysteine.
Which amino acid in keratin forms disulphide bonds between coiled coils?
Cysteine.
Profilaments in keratin are stabilised by…
…hydrophobic interactions.
Keratin is resistant to digestion by…
…proteases pepsin or trypsin, insoluble in dilute acids, alkalines, water and organic solvents.
Keratins are extracted using…
…reducing agents such as thioglycollate, dithiothreitol or mercaptoethanol, which cleave disulphide bonds.
How are types of keratin distinguished?
Isoelectric points. E.g. Type 1 is acidic pI 4.9-5.4. Type 2 is basic pI 6.5-8.5 pH.
What post translational modification is most important in keratins?
Phosphorylation and dephosphorylation. Affect the equilibrium of soluble keratins. Phosphorylation of amino acids in the head domain changes the overall net charge of this region thereby preventing the assembly of adjacent keratin filaments.
Where are the two types of collagen found in the body?
Type 1: tendons, ligaments, bones.
Types 2: cartilage.
What is the amino acid composition of collagen?
33% Gly, 11% Ala, 10% Pro, 5% Hyp, 0.6% Hyl.
What characteristic motif is associated with collagen?
Gly-Pro-Ala-Gly-Pro-Ala. Every third residue being Gly is essential for structure.
What is the structure of collagen?
Three chains, each ~1000 amino acid residues, intertwined in a right-handed not a helix. Length 300 nm, diameter 1.4 nm, MW 285 kDa. Tropocollagen. These tropocollagen strands are aligned in a staggared arrangement, 64 nm staggering with a start to end gap between strands of 40 nm.
Why does collagen contain alot of proline?
To prevent the formation of too many hydrogen bonds that would hinder flexibility. Though some hydrogen bonds are required for stability. Modified proline, hydroxyproline serves as a hydrogen bond acceptor and raises the melting temp of collagen above body temp.
Why is it important that every thrid residue in collagen in glycine?
Line the interior of the twisted chains, their lack of side chains allow for tight packing. Other residues bulky sides chains are orientated outwards.
Why does collagen contain alot of lysine?
Lysine side chains are converted aldehydes, allysine by lysyl oxidase. Allysine side chains interact with other allysine side chains via allysine aldol condensation forming cross links.