Lecture 11 - Amino Acid Metabolism Flashcards
functions of the muscle in protein metabolism:
(1) serves as a reservoir of amino acids
(2) the major site of break-down of muscle protein
(3) utilises branched chain amino acids (BCAA) as a fuel source
(4) muscle can provide crucial precursors for gluconeogenesis during times of fasting. this is via glucose alanine cycle
vigorously working muscles operate nearly _____________ and rely on __________ for energy:
(1) anaerobically
(2) glycolysis
glycolysis yields:
pyruvate
what can pyruvate be converted into:
pyruvate can be converted into alanine for transport in the liver via the cardiovascular system
transamination:
the process of the transfer of an amino group to a ketoacid to produce a new amino acid
to make the carbon skeleton available as a metabolic intermediate the:
amino group must be removed
how is the toxic amino group / ammonia dealt with in the body?
achieve through transfer to another ketoacid intermediate
ketoacid + amino group =
new amino acid
how is pyruvate resulting from glycolysis in the muscle converted to alanine?
via transamination - the pyruvate accepts the amino group from glutamate in the muscle and is converted to alanine
where does alanine travel to once it is produced?
the liver
what happens to alanine once it reaches the liver?
upon reaching the liver the alanine is converted back to pyruvate via transamination through donating an amino group to alpha-ketoglutarate which forms glutamate
the non-essential amino acid glutamate is synthesised using a:
transaminase reaction
what does alanine aminotransferase do?
it transfers the amino group (NH3+) from alanine to alpha-ketoglutarate, a reaction that produces intermediates pyruvate and glutamate
when is amino acid metabolism most active?
Amino acid metabolism is most active after a high protein meal
•Particularly if that meal is low in carbohydrate
•Can be oxidised or used to make glucose (gluconeogenesis in the liver or kidney)
what occurs during short term starvation where there is an absence of fatty acids to feed into the TCA or glucose:
•Tissue protein is broken down into amino acids constituents
•Amino acids are catabolised into their carbon skeletons which feed into intermediary metabolism to give you energy
•Allows the liver to maintain blood glucose