Lecture 1.1 Flashcards
What is the composition of the dry mass of a lipid membrane?
40% lipid
60% protein
1-10% carbohydrates
State five functions of biological membranes
- Selective permeability barrier
- Allows control of enclosed environment
- Communication - allows information to flow between cells and their external environment
- Recognition - cell signalling, immune surveillance, adhesion proteins
- Signal generation in response to stimuli
N.B. Plasma membrane have all of the above functions - functions of organelle membranes may vary e.g. Mitochondrial membrane main function - ox phos to produce ATP
How much of the mass of a lipid membrane is water?
Roughly 20%
What type of molecules are the lipids that make up a membrane?
Amphiphatic molecules - contain both hydrophobic and hydrophilic regions. Their distribution varies on cell types.
What is the predominant type of lipid in a membrane?
Phospholipid
What is the structure of a phospholipid?
Polar head group e.g. choline, amines, amino acids, sugars
Fatty acid tail - C16 and C18 are most prevalent. Unsaturated fatty acids can produce a kink in the cis conformation - reduces phospholipid packing
In what conformation can a fatty acid tail of a lipid produce a kink? What is the result of the kink?
Cis conformation.
Reduces phospholipid packing
What is a sphingomyelin?
The only phospholipid not based on glycerol
How do you get glycolipid from a phospholipid?
Replace phosphate with polar head group attached, with a sugar moiety
What are the two types of glycolipids and what’s the difference between them?
Cerebrosides’ head group is a sugar monomer
Gangliosides’ head group is an oligosaccharide i.e. sugar multimers
What is cholesterol?
A plasma membrane lipid that accounts for 45% of the total membrane lipids.
Note: different lipids exist in different numbers in different membranes - all down to membrane function
What two structures can an amphipathic molecule form in water and which is the preferred one?
Micelles and bilayers. Bilayers are preferred for phospholipids and glycolipids.
For which two types of lipids is the preferred structure formed in water a bilayer?
Phospholipids and glycolipids
How does bilayer formation occur?
Spontaneously due to the attractive VDWs forces between the hydrophobic tails
How are bilayers stabilised?
By non covalent forces such as hydrogen bonds and electrostatic attractive forces between hydrophilic moieties and between hydrophilic head groups and water.