lecture 1 (week 8) Flashcards
what is a major feature of lipids?
they have low solubility in water: they are hydrophobic
what are some biologically important lipids?
phospholipids, fats, sterols and (some) vitamins
what is the structure of a fatty acid?
composed of a carboxyl group with a long hydrocarbon chain
what type of fatty acids have an even number of carbons?
naturally occurring fatty acids.
Fatty acids are rarely found free in the body. What/where are they usually found? (2)
part of a lipid molecule
or complexed to a carrier protein (eg albumin)
what types of fatty acids can be absorbed directly into the bloodstream?
short and medium chain fatty acids
what happens to the long chain fatty acids which cannot be absorbed directly into the bloodstream?
they are synthesised
what is a cis unsaturated fatty acid?
a fatty acid in which the hydrogen atoms are on the same side of the carbon to carbon double bond
what is a trans fatty acid?
an unsaturated fatty acid in which the two hydrogen atoms are on different sides of the carbon to carbon double bond
what type of fatty acids gives the ratio for carbon atoms to double bonds of 16:1?
saturated
what type of fatty acids gives the ratio for carbon atoms to double bonds of 18:1?
unsaturated
what type of fatty acids gives the ratio for carbon atoms to double bonds of 20:4?
polyunsaturated
for fatty acids named in the ‘delta’ method, which end is the first carbon called delta?
the carboxyl group end. (the carbon atoms are labelled from there) and the double bonds labelled as delta 1,3,5 etc
How do you name omega fatty acids?
by labelling the end with the methyl group as carbon number one and the first carbon to carbon bond from there.
what are some important structural features of sterols?
OH group on the end of the 4 ring structure provides a degree of polarity to the molecule; The four ring structure is very rigid and strong but also is flat which allows the molecule to fit into small places (e.g. in the cell membrane)