Learning aim C Flashcards

1
Q

Carbohydrates

A

source of energy, complex carbs = 50-60% of total calories consumed active individuals = 70% to replace depleted glycogen stores, 2,000 calories women, 2,500 calories men

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2
Q

simple carbs

A

fruits, juices, honey, easily absorbed and digested, monosaccharide, short burst of energy

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3
Q

complex carbs

A

large carbs molecule, bread, pasta, rice, broken down slowly and releases energy over long periods

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4
Q

proteins

A

12-20% of total calories, men = 55g, women = 45g, proteins broken down into amino acids

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5
Q

Fats

A

20-35% of total calories, total consumption = 70g, saturated fat - men = 30g, women = 20g

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6
Q

saturated

A

cakes and biscuits

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7
Q

Unsaturated

A

sunflower oil, fish

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8
Q

Vitamin A

A

Keeps immune system healthy and helps with normal functioning of the eyes and respiratory tract, found in liver, whole milk, greens, leafy vegetables and carrots, men need 0.7 per day, women need 0.6 per day

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9
Q

Vitamin B

A

support breakdown and release of energy from food, found in lean meats, eggs, and whole grain bread

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10
Q

vitamin C

A

helps protect cells, keeps them healthy, acts as antioxidant that protect the body from damage free radicals, found in fresh citrus fruits and berries, adults need 40mg per day

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11
Q

vitamin D

A

need for absorption of calcium and phosphorus from foods, keeps bones healthy, 10mg, egg yolks, salmon, milk

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12
Q

calcium

A

help build strong bones and teeth, ensuring that blood clots normally, milk, cheese, other dairy products, 700mg

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13
Q

iron

A

needed for the formation of haemoglobin in red blood cells, transports oxygen around the body, liver, meat, beans and nuts, men = 8.7 mg a day, women = 14mg a day

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14
Q

ergogenic aid

A

any aid that enhances physical performance

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15
Q

hyerhydration

A

An increase in the normal water content of the body

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16
Q

dehydration

17
Q

Protein shake