Languedoc and Roussillon Flashcards

1
Q

What is Lladoner pelut

A

a red grape variety that is a mutation of grenache

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2
Q

How many geographic designation in Languedoc PDO, and name all of them

A

11
(mostly permits red only)

Cabrières (R, Rosé)
Sommières
Grès de Montpellier
Montpeyroux
Pézenas
Quatourze
Saint-Christol
Saint-Sauturnin (R, Rosé)
Saint-Drézéry
Saint-Georges-d’Orques
La Méjanelle

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3
Q

The 4 department of Languedoc

A

Aude
Gard
Hérault
Pyrénées-Orientales

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4
Q

PDO in Minervois that produces Red only

A

Minervois-La Liviniére
-min.40% syrah/mouvèdre

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5
Q

Wine style of Cabardès

A

red, rosé
-min.40% Bordeaux varieties (CF,CS,merlot) + grenache,syrah

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6
Q

Wine style of Malepère

A

red, rosé
-R: 50% merlot
-Rosé: 50% CF

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7
Q

Wine style of Limoux PDO

A

white, red, vin mousseux
-W: mauzac, chardonnay, chenin blanc
(must be barrel-fermented)
-R: 20% merlot

Vin Mouseux (white only)
-Blanquette de Limoux: methode traditional, 90% mauzac + chardonnay, Chenin blanc
-Methode Ancestrale: 100% mauzac (min.2 months on lees)

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8
Q

Wine style of Crémant de Limoux

A

sparkling white, rosé

Min.50% chardonnay + mauzac, Chenin blanc, PN

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9
Q

Wine style of Corbières, and the PDO within Corbières

A

white, red, rosé

Corbières-Boutenac: R only, 30-50% carignan

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10
Q

Wine style of Fitou

A

red only
60% grenache and carignan

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11
Q

Wine style of La Clape

A

white, red
-W: 40% bourboulenc
-R: GSM

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12
Q

Wine style of Saint-Chinian and its subzones

A

white, red, rosé
-W: 30% grenache blanc
-R, Rosé: grenache/lladoner pelut based

2 subzones for R only
-Berlou (must be destemmed)
-Roauebrun

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13
Q

Wine style of Farguères

A

white, red, rosé
-W: 30-70% roussanne + marsanne,grenache blanc, vermentino
-R, Rosé: grenahce/lladoner pelut based

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14
Q

Key soil in Saint-Chinian and Farguères

A

schist

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15
Q

Wine style of Terrasses du Larzac

A

red only
SGM

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16
Q

Wine style of Pic Saint Loup

A

red, rosé
Syrah-based
-50% for red
-30% for rosé

17
Q

Grape variety for Picpoul de Pinet

A

100% picpoul

18
Q

Wine style of Clairette de Languedoc

A

white (normal, VDL, rancio)
100% clairette
-normal: off-dry (max.45g/L RS)
-rancio: aged for 3yr+

19
Q

Muscat VDN PDO (4) and the minimum must weight

A

Muscat de Saint-Jean-de-Minervois
Muscat de Lunel
Muscat de Mireval
Muscat de Frontignan (VDN, VDL)

252g/L

20
Q

Regulation for Muscat de Noël

A

must be bottled before 1st of December of the year

21
Q

Wine style of Muscat de Frontignan and its minimum residual sugar

A

VDN, VDL
-VDN: 110g/L
-VDL: 185g/L

22
Q

Wine style of Côtes du Roussillon-Villages and what are the subzones

A

red only

5
TL3C
Tautavel
Latour-de-France
Lesquerde
Les Aspre
Caramany
(Carignan must be vinified by carbonic maceration in Lesquerde and Caramany)

23
Q

Principle grape varieties in Côtes du Roussillon

A

W: grenache blanc, macabeu, tourbat
R: grenache, syrah, mouvèdre, carignan

24
Q

Synonym of Tourbat in Sardegna

25
Wine style of Rivesaltes PDO
VDN white, red, rosé W (grenache blanc, macabeu, tourbat + muscat) -ambré R -grenat: 100% grenache (reductive style) -tuilé (oxidative style aged min.2yr) Hors d’Age: aged min.5yr Rancio: similar to Hors d’Age but with instense oxidative aging (often through time in demi-john outside under the sun)
26
Wine style of Maury PDO, and key producer
dry red, VDN white, red Dry red: 60-80% grenache VDN W -Blanc/Ambré R -Grenat/Tuilé: min.75% grenache (Blanc and Grenat must include vintage) (oxidative styles are aged min.3yr) -Hors d’Age -Rancio Mas Amiel
27
Wine style of Banyuls
VDN white, red, rosé (Min.45g/L RS) W -Blanc/Ambré R -Traditionel: 50% grenache + grenache gris -Rimage: vintage-dated R, grenache-based (90%+) (Blanc and Traditionel must age 3 months in bottle)
28
Wine style of Banyuls Grand Cru
VDN red only -75% grenache + white varieties (max.10% other red varieties) -aged min.30 months in oak, 3yrs in total
29
Which PDO shares the same delimited area with Banyuls but produces dry style only
Collioure (white, red, rosé)
30
Which producer is famously described as “First growth of Languedoc”, and what is its top cuvée
Mas de Daumas Gassac Cuvée Emile Peynaud: 100% CS (first vintage 1962)
31
Wines of Domaine de la Grange des Pères
W: blend of roussanne, marsanne, chardonnay R: blend of syrah, mouvèdre with small portion of CS, counoise
32
Who produces Clos des Cistes, and what is the blend and first vintage
Domaine Peyre Rose by Marlène Soria 85% syrah + grenache 1991
33
Where are Clos d’Ora and Clos du Temple based, and who owns them
Clos d’Ora -> Minervois-La Livinière Clos du Temple -> Languedoc Cabrières Gérard Bertrand