Lactose Intolerance Flashcards

1
Q

Lactose intolerance

A
  • lactose not broken down in small intestine due to a lack of lactase enzyme activity
  • no lactase activity in colon
  • microbiota ferments non-digested lactose in colon
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2
Q

Name the monosaccharides making up these disaccharides:
* lactose
* sucrose
* maltose

A
  • lactose = galactose + glucose
  • sucrose = fructose + glucose
  • maltose = glucose + glucose
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3
Q

Where is lactase expressed?

A

jejunum and ileum

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4
Q

What are the two membranes of the intestinal epithelial cell? What is on the opposing side of each?

A
  • apical membrane: opens into intestinal lumen
  • basolateral membrane: opens into blood
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5
Q

At which membrane are the microvilli brush border enzymes located?

A

Apical membrane of the intestinal epithelial cell

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6
Q

What are the characteristics of the SGLT1 transporter (what does it transport, where does it transport it, how does it transport it?)

A
  • glucose and galactose
  • across the apical border
  • by co-transport (2Na+ and 1 glucose enters cell)
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7
Q

What are the characteristics of the GLUT5 transporter (what does it transport, where does it transport it, how does it transport it?)

A
  • transports fructose
  • across the apical membrane
  • by facilitated diffusion
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8
Q

What are the characteristics of the GLUT2 transporter (what does it transport, where does it transport it, how does it transport it?)

A
  • transports ALL monosaccharides (glucose, galactose and fructose)
  • across the basolateral membrane
  • by facilitated diffusion
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9
Q

How is the concentration gradient required for SGLT1 maintained?

A
  • Na+/K+ pump
  • removal of Na+ from inside of cell maintains low Na+ inside of cell, high Na+ outside of cell
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10
Q

GLUT5 is encoded by the ____ gene

A

SLC2A5

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11
Q

Fructose malabsorption

A

deficient or low expression of GLUT5 in small intestine

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12
Q

Hereditary fructose intolerance

A
  • no expression of aldolase B
  • leads to accumulation of fructose-1-phosphate
  • accumulation of F-1-P results in the death of liver cells
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13
Q

Primary lactase definciency (inherited)

A
  • loss of lactase expression after weaning
  • IRREVERSIBLE
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14
Q

Secondary lactase deficiency (acquired)

A
  • loss of lactase expression due to GI mucosal injury
  • REVERSIBLE
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15
Q

Lactase non-persistence

A
  • WILDTYPE
  • low lactase expression or activity
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16
Q

Lactase persistence

A
  • MUTANTS
  • retained neonatal level of lactase activity into adulthood
17
Q

SNPs

A
  • single nucleotide polymorphisms
  • 1-base mutation in the DNA sequence
18
Q

What chromosome is the lactase gene on?

A

chromosome 2

19
Q

SNPs in the ____ gene cause lactase persistence. It modulates ____ expression/protein level

A

MCM6 ; LCT (lactase gene)

20
Q

What SNP is common in caucasian populations that causes lactase persistence? Is this a rare or common occurrence?

A

intron 13 of the MCM6 gene -> LCT13910 C>T

20
Q

What SNP is common in Asian and African populations that causes lactase persistence. Is this a rare or common occurrence?

A

intron 13 of the MCM6 gene -> LCT13915 T>G

21
Q

Is the lactase persistence or non-persistence gene dominant?

A

lactase persistence (only one copy of this allele will result in lactase persistence)

22
Q

What is/are the activator(s) of lactase gene expression that only bind(s) at the LCT gene?

A
  • HNF1-a
  • Cdx-2
  • GATA-4, GAT-5, GATA-6
23
Q

What is/are the activator(s) of lactase gene expression that bind(s) at the LCT gene and the MCM6 gene?

24
What is the transcriptional repressor that binds to the lactose promoter and represses activation of other transcription factors?
Pdx-1
25
Name an epigenetic mechanism of lactase non-persistence
* DNA methylation * higher methylation of LCT gene in individuals with lactase non-persistence * Methylation of the LCT gene has been shown to increase with age
26
What is beta-galactosidase?
expressed by some bacteria; breaks the glycosidic bond in lactose into free glucose and galactose
27
What is produced from the fermentation of lactose or its free monosaccharides?
* Gases (CH4, CO2, H2) * Acids (Formate, Lactate, Acetate, Propionate, Butyrate SCFAs = acetate, propionate, butyrate
28
What symptoms of lactose intolerance do gases and acids produce? How?
* gases - bloating/flatulence (no mechanism given) * acids - diarrhea (acids decrease colon lumen pH; water reabsorbed back into the colon lumen to dilute acids; too much water reabsorption results in diarrhea)
29
How can lactose intolerance cause systemic effects?
*putative toxic metabolites generated during lactose fermentation by colonic bacteria: acetaldehyde, acetoin, ethanol * can alter cell signaling mechanisms when absorbed in the colon and enter the blood stream to access the rest of the body
30
30
Breath Hydrogen Test
* common clinical approach for diagnosing lactose intolerance * oral ingestion of lactose * measurement of breath hydrogen exhaled for 3-6h after lactose intolerance (H2 produced in colon excreted through pulmonary ventilation)
31
Methanobrevibacter smithii
* resides in microbiota * converts 4 atoms of hydrogen and 1 atom of carbon into one molecule of CH4 * confouding in BHT test, because less hydrogen, more CH4 produced
32
Would a faster or slower transit time in the SMALL INTESTINE minimize lactose intolerance symptoms?
slower ; allows maximal lactase activity to breakdown the most lactose possible to minimize the amount of fermentation in the colon
33
Would a faster or slower transit time in the COLON minimize lactose intolerance symptoms?
faster; less opportunity for lactose fermentation by colonic bacteria, results in less gas production, bloating and diarrhea
34
Why is unpasteurized dairy technically better for lactose intolerance?
* unpasteurized dairy has beta-galactosidase activity which survives the low pH in the stomach and is active in small intestine and colon during digestion * pasteurization destroys most beta-galactosidase