Laboratory Apparatus and Equipment Flashcards
Used to provide a controlled and consistent flame for heating and sterilization purposes in the laboratory.
Alcohol lamp
Measures temperature in a range suitable for laboratory applications, especially when high accuracy is not critical.
alcohol thermometer
Protects light-sensitive substances from degradation or decomposition by blocking harmful UV rays.
Amber bottle
Measures mass with high precision and accuracy for analytical at quantitative experiments.
Analytical balance
Demonstrates the changes in the atmospheric pressure for educational purposes.
Barometer aneroid demonstrative
Used for mixing heating and holding liquids during various laboratory procedures.
Beaker
Determines the calorific value of substances by measuring the heat released during combustion.
Bomb calorimeter
Provides a continuous and adjustable flame for heating, sterilizing and combustion processes.
Bunsen burner
Delivers precise volumes of liquid during titration and other analytical techniques
burette
Spin some blood at high speeds, though separate components based on their density and various applications such as blood analysis and sample preparation.
Centrifuge
Holds crucible above the bunsen burner during high temperature heating.
clay triangle.
cools and condenses vapors back in the liquid form during distillation and other processes.
Condenser
Used to bore holes in corks or rubber stoppers for inserting glass tubing or thermometers.
cork borer
Handles hot crucibles safely during heating and transportation.
crucible tongs
Used for heating substances at very high temperature.
crucible with cover
Ignites substances in the flame of a Bunsen burner for qualitative tests.
deflagrating spoon
Creates a dry environment for storing moisture-sensitive substances and preventing moisture absorption.
desiccator
Holds two burettes securely in place for controlled titration experiments.
double burette clamp
Holds liquids during distillation processes to separate components based on boiling points.
distilling flask
Facilitates precise and control dispensing of small volumes of liquids.
dropper
Used for mixing and heating liquids, particularly suitable for reactions involving gas evolution.
Erlenmeyer flask
Allows controlled evaporation of solvents from solutions to concentrate substances.
evaporating dish
Used for picking up and moving small objects
forceps
Holds liquids and provides even heating during boiling processes
florence flask
Provides a controlled environment for conducting experiments involving hazardous or noxious fumes.
fume hood
Aids in transferring liquids or fine-grained substances into containers with narrow openings
glass funnel
Measures volumes of liquids with relatively high accuracy.
graduated cylinder
Provides an evenly heated surface for heating solutions and samples.
hot plate
Holds various lab equipment in place on a stand.
iron clamp
Supports laboratory apparatus above the lab burner for heating.
iron ring
Provides a stable platform for holding various lab equipment at the desired height
iron stand
Used to grind and mix substances into fine powders or pastes
mortar and pestle
Measures and transfers precise volumes of liquid.
pipette
Aids in drawing and releasing liquids into pipettes
pipette bulb
Measures the concentration of dissolved oxygen in liquids.
portable dissolved oxygen meter
Store and dispense chemicals and reagents in the laboratory.
reagent bottles
Protects the eyes from potential hazards such as chemical splashes or debris
safety goggles
Connects various glassware and equipment to facilitate the transfer of liquids or gasses.
rubber tubing
Used for liquid-liquid extraction, separating immiscible liquids with different densities.
separatory funnel
Use to transfer small amounts of solid substances.
spatula
Provides multiple small wells for performing qualitative tests and reactions on small-scale samples.
spot plate
Use to mix or stir substances in liquids
stirring rod
holds and contains small amounts of substances for qualitative tests or reactions.
test tube
Cleans test tubes and other glassware.
test tube brush
Holds and grips test tubes securely during heating or transport.
test tube holder
Holds multiple test tubes in an organized and stable manner.
test tube rack
Facilitates the controlled addition of liquids into a reaction vessel.
thistle tube
Measures mass accurately and is equipped with three beams to adjust for different masses.
triple beam balance
Provides a stable base for heating containers such as beakers or flasks.
tripod
Used to prepare solutions with precise and accurate volumes.
volumetric flasks
Measures and delivers a single specific volume of liquid accurately.
volumetric pipette
Used as a cover for evaporating dishes or beakers to prevent splattering and evaporation
watch glass
Provides a constant and controlled temperature environment for heating substances indirectly.
water bath with concentric ring
Attaches to a Bunsen burner to produce a broad and adjustable flame.
wing top
Provides support for glassware above the bunsen burner during heating.
Wire gauze
